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Poster (Scientific congresses and symposiums)
Enrichment of anhydrous milk fat in polyunsatured fatty acid residues from linseed and rapeseed oil through enzymatic interesterification
Aguedo, M.
;
Hanon, E.
;
Danthine, Sabine
et al.
2007
•
BioForum - 11ème Edition
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https://hdl.handle.net/2268/124788
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Disciplines :
Food science
Author, co-author :
Aguedo, M.
Hanon, E.
Danthine, Sabine
;
Université de Liège - ULiège > Chimie et bio-industries > Laboratoire des Sciences des aliments et formulation
Paquot, Michel
;
Université de Liège - ULiège > Chimie et bio-industries > Chimie biologique industrielle
Lognay, Georges
;
Université de Liège - ULiège > Chimie et bio-industries > Analyse, qual. et risques - Labo. de Chimie analytique
Thomas, A.
Vandenbol, Micheline
;
Université de Liège - ULiège > Agronomie, Bio-ingénierie et Chimie (AgroBioChem) > Microbial, food and biobased technologies
Thonart, Philippe
;
Université de Liège - ULiège > Département des sciences de la vie > Biochimie et microbiologie industrielles
Blecker, Christophe
;
Université de Liège - ULiège > Chimie et bio-industries > Laboratoire des Sciences des aliments et formulation
Wathelet, Jean-Paul
;
Université de Liège - ULiège > Chimie et bio-industries > Chimie générale et organique
Language :
English
Title :
Enrichment of anhydrous milk fat in polyunsatured fatty acid residues from linseed and rapeseed oil through enzymatic interesterification
Publication date :
11 October 2007
Event name :
BioForum - 11ème Edition
Event place :
Liège, Belgium
Event date :
11 octobre 2007
Available on ORBi :
since 09 June 2012
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58 (3 by ULiège)
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49 (2 by ULiège)
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