Article (Scientific journals)
Hydrolyse enzymatique de pâtes de papaterie. Dosage des sucres obtenus en fonction des traitements mécaniques
Tshiamala, T.; Bouillet, A.; Wathelet, Bernard et al.
1980In Holzforschung, 34, p. 76-79
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Keywords :
pâtes de papeterie; hydrolyse; sucres
Abstract :
[en] Wood pulps (from hard wood and softwood) and waste papels wele hydrolysed by an enzymatic saccharification process. Sugars products were analysed by gaz chromatography. Typs of pulps, mechanical treatment and enzymes have been investigated. Mechanical treatment (refining and bearing do not significately affect copper number, degree of polymerisation and pentosan content' Enzymic digestibiîity is enhanced during bearing. This increase digesdbility is apparently not related to the destruction of cellulose super molecular structure.
Disciplines :
Biotechnology
Author, co-author :
Tshiamala, T.
Bouillet, A.
Wathelet, Bernard ;  Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Wathelet, Jean-Paul ;  Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Paquot, Michel ;  Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Thonart, Philippe ;  Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech - Biochimie et microbiologie industrielles
Language :
English
Title :
Hydrolyse enzymatique de pâtes de papaterie. Dosage des sucres obtenus en fonction des traitements mécaniques
Publication date :
1980
Journal title :
Holzforschung
ISSN :
0018-3830
eISSN :
1437-434X
Publisher :
Walter de Gruyter GmbH & Co. KG.
Volume :
34
Pages :
76-79
Peer reviewed :
Peer Reviewed verified by ORBi
Available on ORBi :
since 19 August 2009

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