Physicochemical properties and technological functionality of dietary fibres.

Elleuch; Roiseux, Olivier; Blecker, Christophe; Besbes, Souhail; Paquot, Michel; Attia, Hamadi; Deroanne, Claude

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Article (Scientific journals)

Physicochemical properties and technological functionality of dietary fibres.

Elleuch; Roiseux, Olivier; Blecker, Christophe et al.

2004 • In Food Chemistry, (6), p. 115-124

Peer Reviewed verified by ORBi

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https://hdl.handle.net/2268/35483

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Disciplines :

Food science

Author, co-author :

Elleuch

Roiseux, Olivier

Blecker, Christophe ; Université de Liège - ULiège > Gembloux Agro-Bio Tech

Besbes, Souhail

Paquot, Michel ; Université de Liège - ULiège > Gembloux Agro-Bio Tech

Attia, Hamadi

Deroanne, Claude

Language :

English

Title :

Physicochemical properties and technological functionality of dietary fibres.

Publication date :

2004

Journal title :

Food Chemistry

ISSN :

0308-8146

eISSN :

1873-7072

Publisher :

Elsevier Science, Oxford, United Kingdom

Issue :

Pages :

115-124

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 12 May 2010

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