Phosphorylation and acetylation of glycolytic enzymes cooperatively regulate their activity and meat quality

Poster (Scientific congresses and symposiums)

Ren, Chi

2023 • 69th International Congress of Meat Science and Technology

Editorial reviewed

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https://hdl.handle.net/2268/316430

ICoMST2023.pptx

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Disciplines :

Food science

Author, co-author :

Ren, Chi ; Université de Liège - ULiège > TERRA Research Centre

Language :

English

Title :

Phosphorylation and acetylation of glycolytic enzymes cooperatively regulate their activity and meat quality

Publication date :

20 August 2023

Event name :

69th International Congress of Meat Science and Technology

Event place :

Padova, Italy

Event date :

from 20 to 25 August 2023

By request :

Yes

Peer review/Selection committee :

Editorial reviewed

Available on ORBi :

since 19 April 2024

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89 (1 by ULiège)

Number of downloads

54 (0 by ULiège)