Characterization of the dietary fiber content of vegetables and their impact on intestinal fermentation in lean and obese individuals

Kalala Bolokango, Gaetan

Doctoral thesis (Dissertations and theses)

Kalala Bolokango, Gaetan

2019

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https://hdl.handle.net/2268/234289

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Keywords :

Dietary fiber; intestinal fermentation; gut microbiota; inulin-like fructans

Disciplines :

Food science

Author, co-author :

Kalala Bolokango, Gaetan ; Université de Liège - ULiège > Form. doct. sc. agro. & ingé. biol. (paysage)

Language :

English

Title :

Characterization of the dietary fiber content of vegetables and their impact on intestinal fermentation in lean and obese individuals

Alternative titles :

[en] Caractérisation de teneur en fibres alimentaires des légumes et leur impact sur la fermentation intestinale chez les personnes maigres et obèses

Defense date :

24 April 2019

Number of pages :

153

Institution :

ULiège - Université de Liège

Degree :

Docteur en sciences agronomiques et ingénierie biologique

Promotor :

Bindelle, Jérôme ; Université de Liège - ULiège > Département GxABT > Ingénierie des productions animales et nutrition

Kambashi mutiaka, Bienvenu

President :

Blecker, Christophe ; Université de Liège - ULiège > Département GxABT > Smart Technologies for Food and Biobased Products (SMARTECH)

Secretary :

Richel, Aurore ; Université de Liège - ULiège > Département GxABT > Smart Technologies for Food and Biobased Products (SMARTECH)

Jury member :

Delvigne, Frank ; Université de Liège - ULiège > Département GxABT > Microbial, food and biobased technologies

Everaert, Nadia ; Université de Liège - ULiège > Département GxABT

Rodriguez, Julie

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since 09 April 2019

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