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Utilization of a probiotic-hemicellulases combination to prevent effects of Samonella contamination of broilers.
Dubois Dauphin, Robin; Vandeplas, Sabrina; Welling, Gjalt et al.
2004In Proceeding of the 9th Conference on Food Microbiology, University of Gent (Belgium), September 16-17, 2004
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Disciplines :
Microbiology
Animal production & animal husbandry
Author, co-author :
Dubois Dauphin, Robin ;  Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Vandeplas, Sabrina ;  Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Welling, Gjalt;  University Medical Center Groningen, the Netherlands > Department of Medical Microbiology
Thonart, Philippe ;  Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech - Biochimie et microbiologie industrielles
Thewis, André ;  Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Language :
English
Title :
Utilization of a probiotic-hemicellulases combination to prevent effects of Samonella contamination of broilers.
Publication date :
September 2004
Event name :
The 9th Conference on Food Microbiology
Event organizer :
Universiteit Gent
Event place :
Gent, Belgium
Event date :
les 16 et 17 septembre 2004
Audience :
International
Main work title :
Proceeding of the 9th Conference on Food Microbiology, University of Gent (Belgium), September 16-17, 2004
Pages :
117-118
Peer reviewed :
Peer reviewed
Available on ORBi :
since 10 September 2009

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