Thewis André

Département GxABT > Animal Sciences (AS)

See author's contact details

Main Referenced Co-authors

Beckers, Yves (144)

Leterme, Pascal (70)

Portetelle, Daniel (59)

Boudry, Christelle (53)

Bindelle, Jérôme (33)

Main Referenced Keywords

Nutritive value (20); Swine (20); Acides aminés (18); Alimentation animale (18); Porcin (18);

Main Referenced Unit & Research Centers

Zootechnie, Gembloux Agro-Biotech (3)

Animal Science Unit (2)

ULiège - Gembloux Agro-Bio Tech (2)

3 Walloon Agricultural Research Centre, Valorisation of Agricultural Products Department, Gembloux, Belgium (1)

Animal Science Unit, Gembloux Agro Bio Tech (1)

Main Referenced Disciplines

Animal production & animal husbandry (322)

Agriculture & agronomy (196)

Anatomy (cytology, histology, embryology...) & physiology (65)

Veterinary medicine & animal health (35)

Microbiology (21)

Publications (total 383)

Search in publications

The most downloaded

4924 downloads

Tran, H., Nguyen Van, D., Nguyen Cong, O., Le Huu, H., Ha Xuan, B., Bindelle, J., Thewis, A., & Vu Dinh, T. (2013). Hiện trạng sử dụng và giá trị dinh dưỡng một số loại thức ăn xanh dùng nuôi lợn trong nông hộ ở miền Bắc Việt Nam. Journal of Animal Husbandry Science and Technics (JAHST), (8). https://hdl.handle.net/2268/199018

The most cited

354 citations (Scopus®)

Dale, L., Thewis, A., Boudry, C., Rotar, I., Dardenne, P., Baeten, V., & Fernàndez Pierna, J. (03 June 2013). Hyperspectral imaging applications in agriculture and agro-food product quality and safety control: A review. Applied Spectroscopy Reviews, 48 (2), 142-159. doi:10.1080/05704928.2012.705800 https://hdl.handle.net/2268/126943