Meat contamination by Salmonella, Campylobacter, Yersinia enterocolitica and EHEC O157 in Belgium

Daube, Georges

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Meat contamination by Salmonella, Campylobacter, Yersinia enterocolitica and EHEC O157 in Belgium

Daube, Georges

2000 • Seizième séminaire "Diagnostic et Surveillance des Maladies infectieuses"

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Disciplines :

Food science

Author, co-author :

Daube, Georges ; Université de Liège > Département de sciences des denrées alimentaires (DDA) > Microbiologie des denrées alimentaires

Language :

English

Title :

Meat contamination by Salmonella, Campylobacter, Yersinia enterocolitica and EHEC O157 in Belgium

Publication date :

01 December 2000

Event name :

Seizième séminaire "Diagnostic et Surveillance des Maladies infectieuses"

Event place :

Woluwe-Saint-Pierre, Belgium

Event date :

1er décembre 2000

By request :

Yes

Audience :

International

Available on ORBi :

since 26 November 2016

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