Functional and physicochemical properties of starches isolated from sorghum cultivars cultivated in algerian hyperarid regions

Poster (Scientific congresses and symposiums)

Boudries, Nadia; Sindic, Marianne; Belhaneche, Naima et al.

2010 • 1st International Food Congress technology

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https://hdl.handle.net/2268/173624

7. IFT. Turkey.ppsx

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Keywords :

sorghum; hyperarid region

Disciplines :

Chemistry
Phytobiology (plant sciences, forestry, mycology...)
Agriculture & agronomy

Author, co-author :

Boudries, Nadia; Université de Liège - ULiège > Chimie et bio-industries > Laboratoire Qualité et sécurité des produits agro-alimentaires

Sindic, Marianne ; Université de Liège - ULiège > Chimie et bio-industries > Laboratoire Qualité et sécurité des produits agro-aliment.

Belhaneche, Naima

Nadjemi, Boubekeur

Language :

English

Title :

Functional and physicochemical properties of starches isolated from sorghum cultivars cultivated in algerian hyperarid regions

Publication date :

03 November 2010

Event name :

1st International Food Congress technology

Event organizer :

Association of Food Technology and Turkey and Akadeniz University Antalya, Turkey

Event date :

3-6 novembre 2010

Available on ORBi :

since 05 November 2014

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27 (4 by ULiège)

Number of downloads

67 (1 by ULiège)