Clostridium difficile in pigs and cattle at slaughterhouse, carcass contamination and prevalence in retail meat in Belgium

Unpublished conference/Abstract (Scientific congresses and symposiums)

Rodriguez Diaz, Cristina; Taminiau, Bernard; Van Broeck, Johan et al.

2013 • Eighteenth Conference on Food Microbiology

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https://hdl.handle.net/2268/162720

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Keywords :

Clostridium difficile; slaughter animals; carcass contamination

Disciplines :

Microbiology

Author, co-author :

Rodriguez Diaz, Cristina ; Université de Liège - ULiège > Département de sciences des denrées alimentaires > Technologie des denrées alimentaires

Taminiau, Bernard ; Université de Liège - ULiège > Département de sciences des denrées alimentaires > Microbiologie des denrées alimentaires

Van Broeck, Johan; Catholic University of Louvain, Faculty of Medicine > Microbiology Unit

Avesani, Véronique; Catholic University of Louvain Faculty of Medicine > Microbiology Unit

Delmée, Michel; Catholic University of Louvain, Faculty of Medicine > Microbiology Unit

Daube, Georges ; Université de Liège - ULiège > Département de sciences des denrées alimentaires > Microbiologie des denrées alimentaires

Language :

English

Title :

Clostridium difficile in pigs and cattle at slaughterhouse, carcass contamination and prevalence in retail meat in Belgium

Publication date :

13 September 2013

Event name :

Eighteenth Conference on Food Microbiology

Event place :

Brussels, Belgium

Event date :

12 & 13 September 2013

Funders :

FPS Health Federal Public Service Health, Food Chain Safety and Environment

Available on ORBi :

since 04 February 2014

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62 (3 by ULiège)

Number of downloads

463 (4 by ULiège)