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Kergourlay Gilles

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Main Referenced Co-authors
Daube, Georges  (18)
Taminiau, Bernard  (11)
Cauchie, Emilie  (8)
Gand, Mathieu (6)
Nezer, Carine (6)
Main Referenced Keywords
biopreservation (2); Carnobacterium maltaromaticum (2); Metagenetics (2); sensory evaluation (2); spoilage (2);
Main Referenced Unit & Research Centers
FARAH - Fundamental and Applied Research for Animals and Health - ULiège (4)
Main Referenced Disciplines
Food science (12)
Microbiology (6)

Publications (total 18)

The most downloaded
2102 downloads
Kergourlay, G., Taminiau, B., Daube, G., & Champomier Vergès, M.-C. (20 November 2015). Metagenomic insights into the dynamics of microbial communities in food. International Journal of Food Microbiology, 213, 31-39. doi:10.1016/j.ijfoodmicro.2015.09.010 https://hdl.handle.net/2268/199326

The most cited

138 citations (OpenAlex)

Kergourlay, G., Taminiau, B., Daube, G., & Champomier Vergès, M.-C. (20 November 2015). Metagenomic insights into the dynamics of microbial communities in food. International Journal of Food Microbiology, 213, 31-39. doi:10.1016/j.ijfoodmicro.2015.09.010 https://hdl.handle.net/2268/199326

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