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Bentaib Azeddine

GIGA Platform Genomics

Dpt. de gestion vétérinaire des Ressources Animales (DRA) > Génomique animale

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Main Referenced Co-authors
Daube, Georges  (5)
Gerard, Amaury  (5)
Sindic, Marianne  (5)
Van Coillie, Els (5)
El-Hajjaji, Soundous  (2)
Main Referenced Keywords
Listeria monocytogenes (5); Belgium (3); cheese (3); Challenge test (2); Cheese (2);
Main Referenced Disciplines
Food science (4)
Biochemistry, biophysics & molecular biology (1)
Biotechnology (1)
Microbiology (1)

Publications (total 7)

The most downloaded
183 downloads
Shafiei, R., Zarmehrkhorshid, R., Bentaib, A., Babanezhad, Leprince, P., Delvigne, F., & Thonart, P. (2014). The role of protein modifications in senescence of freeze-dried Acetobacter senegalensis during storage. Microbial Cell Factories. doi:10.1186/1475-2859-13-26 https://hdl.handle.net/2268/163870

The most cited

10 citations (OpenCitations)

Gerard, A., El-Hajjaji, S., Van Coillie, E., Bentaib, A., Daube, G., & Sindic, M. (27 June 2020). Determination of the growth potential of Listeria monocytogenes in various types of Belgian artisanal cheeses by challenge tests. Food Microbiology, 92, 103582. doi:10.1016/j.fm.2020.103582 https://hdl.handle.net/2268/249382

Gerard, A., Van Coillie, E., Bentaib, A., Daube, G., & Sindic, M. (27 January 2021). The use of challenge studies to explore the fate of Listeria monocytogenes in artisanal cheese varieties from Belgium [Poster presentation]. 5th Asia-Pacific Food Safety International Conference, Hong Kong, Hong Kong SAR China.

Gerard, A., El-Hajjaji, S., Van Coillie, E., Bentaib, A., Daube, G., & Sindic, M. (27 June 2020). Determination of the growth potential of Listeria monocytogenes in various types of Belgian artisanal cheeses by challenge tests. Food Microbiology, 92, 103582. doi:10.1016/j.fm.2020.103582
Peer Reviewed verified by ORBi

Gerard, A., Van Coillie, E., Bentaib, A., Daube, G., & Sindic, M. (24 June 2020). What is the fate of Listeria monocytogenes in various types of Belgian artisanal cheeses? [Paper presentation]. American Dairy Science Association 2020 Annual Meeting.

Gerard, A., El-Hajjaji, S., Van Coillie, E., Bentaib, A., Daube, G., & Sindic, M. (19 May 2020). Survey on the prevalence of Listeria monocytogenes in Belgian artisanal cheeses. Biotechnologie, Agronomie, Société et Environnement, 24 (3), 155-161. doi:10.25518/1780-4507.18591
Peer Reviewed verified by ORBi

Gerard, A., Van Coillie, E., Bentaib, A., Daube, G., & Sindic, M. (03 October 2019). Challenge-testing Belgian artisanal cheeses for Listeria monocytogenes [Poster presentation]. Twenty-fourth Conference on Food Microbiology, Brussels, Belgium.

Bentaib, A. (2015). Etude protéomique de la reprogrammation métabolique lors de la transformation tumorale des astrocytes [Doctoral thesis, Université de Liège]. ORBi-University of Liège. https://orbi.uliege.be/handle/2268/314862

Shafiei, R., Zarmehrkhorshid, R., Bentaib, A., Babanezhad, Leprince, P., Delvigne, F., & Thonart, P. (2014). The role of protein modifications in senescence of freeze-dried Acetobacter senegalensis during storage. Microbial Cell Factories. doi:10.1186/1475-2859-13-26
Peer Reviewed verified by ORBi

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