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Kirsch Stéphanie

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Main Referenced Co-authors
De Pauw, Edwin  (8)
Dobson, Rowan  (5)
Maghuin-Rogister, Guy  (4)
Scippo, Marie-Louise  (4)
Fourdrilis, Séverine (3)
Main Referenced Keywords
quantification (2); venomics (2); Allergens (1); Biological Markers/analysis (1); Calibration (1);
Main Referenced Unit & Research Centers
Giga-Cancer - ULiège [BE] (1)
Main Referenced Disciplines
Chemistry (4)
Food science (3)
Endocrinology, metabolism & nutrition (1)
Immunology & infectious disease (1)
Oncology (1)

Publications (total 8)

The most downloaded
1515 downloads
Kirsch, S., Fourdrilis, S., Dobson, R., Scippo, M.-L., Maghuin-Rogister, G., & De Pauw, E. (2009). Quantitative methods for food allergens: a review. Analytical and Bioanalytical Chemistry, 395, 57-67. doi:10.1007/s00216-009-2869-7 https://hdl.handle.net/2268/19561

The most cited

108 citations (Scopus®)

Kischel, P., Waltregny, D., Dumont, B., Turtoi, A., Greffe, Y., Kirsch, S., De Pauw, E., & Castronovo, V. (2010). Versican overexpression in human breast cancer lesions: Known and new isoforms for stromal tumor targeting. International Journal of Cancer, 126 (3), 640-50. doi:10.1002/ijc.24812 https://hdl.handle.net/2268/33868

Kischel, P., Waltregny, D., Dumont, B., Turtoi, A., Greffe, Y., Kirsch, S., De Pauw, E., & Castronovo, V. (2010). Versican overexpression in human breast cancer lesions: Known and new isoforms for stromal tumor targeting. International Journal of Cancer, 126 (3), 640-50. doi:10.1002/ijc.24812
Peer Reviewed verified by ORBi

Dobson, R., Fourdrilis, S., Kirsch, S., Baiwir, D., Maghuin-Rogister, G., Scippo, M.-L., & De Pauw, E. (2010). Development of quantitative methods to detect trace amounts of hazelnut and soy allergens in food [Poster presentation]. 58th ASMS Conference on Mass Spectrometry conference, Salt Lake city, United States.

Dobson, R., Corbesier, C., Collodoro, M., Gilles, N., Turtoi, A., Kirsch, S., De Pauw, E., & Quinton, L. (02 December 2009). Secretion and maturation of toxins in the venom duct of Conustextile [Paper presentation]. 16ème Rencontres de la Société Francaise d'Etude des Toxines, Paris, France.

Dobson, R., Collodoro, M., Gilles, N., Kirsch, S., De Pauw, E., & Quinton, L. (June 2009). Maturation of toxins in the venom duct of conustextile [Poster presentation]. 57th American Society for Mass Spectrometry Conference, Philadelphia, United States.

Dobson, R., Fourdrilis, S., Kirsch, S., Maghuin-Rogister, G., Scippo, M.-L., & De Pauw, E. (2009). Development of a quantitative method to detect trace amounts of hazelnut and soy allergens in food [Paper presentation]. Procura ICAP (International Congress on Analytical Proteomics), Lisbon, Portugal.

Kirsch, S., Fourdrilis, S., Dobson, R., Scippo, M.-L., Maghuin-Rogister, G., & De Pauw, E. (2009). Quantitative methods for food allergens: a review. Analytical and Bioanalytical Chemistry, 395, 57-67. doi:10.1007/s00216-009-2869-7
Peer Reviewed verified by ORBi

Fourdrilis, S., Bourgeon, C., Kirsch, S., Widart, J., Maghuin-Rogister, G., Scippo, M.-L., & De Pauw, E. (2008). A new method for absolute quantification of allergens in food: the "Heavy Peptides method" [Poster presentation]. 10th International Symposium on Immunological, Chemical and Clinical Problems of Food Allergy, Parma, Italy.

Kirsch, S., Widart, J., Louette, J., Focant, J.-F., & De Pauw, E. (2007). Development of an absolute quantification method targeting growth hormone biomarkers using liquid chromatography coupled to isotope dilution mass spectrometry. Journal of Chromatography. A, 1153 (1-2), 300-6. doi:10.1016/j.chroma.2007.03.058
Peer Reviewed verified by ORBi

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