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Master’s dissertation (Dissertations and theses)
Etude de la modification de la matière grasse du lactosérum Franche-Comté par la lipase de Rhizomucor miehei
Deleu, Magali
1996
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https://hdl.handle.net/2268/91091
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Disciplines :
Agriculture & agronomy
Author, co-author :
Deleu, Magali
;
Université de Liège - ULiège > Chimie et bio-industries > Chimie biologique industrielle
Language :
French
Title :
Etude de la modification de la matière grasse du lactosérum Franche-Comté par la lipase de Rhizomucor miehei
Defense date :
1996
Institution :
ULiège. GxABT - Liège Université. Gembloux Agro-Bio Tech
Promotor :
Paquot, Michel
;
Université de Liège - ULiège > Département GxABT > Microbial, food and biobased technologies
Blecker, Christophe
;
Université de Liège - ULiège > Département GxABT > Smart Technologies for Food and Biobased Products (SMARTECH)
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since 16 May 2011
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