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Benefit of NIRS for products under protected geographical indication label : the example of the Belgian Ardenne ham.
Sindic, Marianne; Collard, Caroline; Sinnaeve, Georges et al.
2007 • In Abstracts of the 13th International conference on near infrared spectroscopy
Peer reviewed
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Disciplines :
Food science
Author, co-author :
Sindic, Marianne  ;  Université de Liège - ULiège > Chimie et bio-industries > Technologie des industries agro-alimentaires
Collard, Caroline;  Faculté Universitaire des Sciences Agronomiques de Gembloux - FUSAGx > Unité de Technologie des IAA
Sinnaeve, Georges
Baeten, Vincent
Deroanne, Claude;  Faculté Universitaire des Sciences Agronomiques de Gembloux - FUSAGx > Unité de Technologie des industries agro-alimentaires
Dardenne, Pierre
Language :
English
Title :
Benefit of NIRS for products under protected geographical indication label : the example of the Belgian Ardenne ham.
Publication date :
June 2007
Event name :
13th International conference on near infrared spectroscopy
Event place :
Umea, Finland
Umea, Sweden
Event date :
du 15 juin 2007 au 21 juin 2007
Audience :
International
Main work title :
Abstracts of the 13th International conference on near infrared spectroscopy
Peer reviewed :
Peer reviewed
Available on ORBi :
since 31 August 2010

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