Polymorphic behavior of mixtures of saturated triacylglycerols typical from lauric fats.

Danthine, Sabine

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Unpublished conference/Abstract (Scientific congresses and symposiums)

Polymorphic behavior of mixtures of saturated triacylglycerols typical from lauric fats.

Danthine, Sabine

2025 • AOCS Annual Meeting

Editorial reviewed

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https://hdl.handle.net/2268/334218

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Disciplines :

Food science

Author, co-author :

Danthine, Sabine ; Université de Liège - ULiège > TERRA Research Centre > Technologie Alimentaire (TA)

Language :

English

Title :

Polymorphic behavior of mixtures of saturated triacylglycerols typical from lauric fats.

Publication date :

2025

Event name :

AOCS Annual Meeting

Event organizer :

AOCS

Event place :

Portland, United States

Event date :

27 avril - 30 avril 2025

By request :

Yes

Audience :

International

Peer review/Selection committee :

Editorial reviewed

Available on ORBi :

since 08 July 2025

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