Pascal Lardellier, Opéra Bouffe. Une anthropologie gourmande de nos modes alimentaires

Houyaux, Justine

doi:10.4000/questionsdecommunication.7019

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Pascal Lardellier, Opéra Bouffe. Une anthropologie gourmande de nos modes alimentaires

Houyaux, Justine

2012 • In Questions de Communication, 22, p. 357-359

Peer Reviewed verified by ORBi

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https://hdl.handle.net/2268/259100

DOI
10.4000/questionsdecommunication.7019

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Keywords :

Nourriture; Société; Anthropologie

Research Center/Unit :

CIRTI - Centre Interdisciplinaire de Recherches en Traduction et en Interprétation - ULiège

Disciplines :

Anthropology

Author, co-author :

Houyaux, Justine ; Université de Liège - ULiège > CIRTI

Language :

French

Title :

Pascal Lardellier, Opéra Bouffe. Une anthropologie gourmande de nos modes alimentaires

Publication date :

2012

Journal title :

Questions de Communication

ISSN :

1633-5961

eISSN :

2259-8901

Publisher :

Presses Universitaires de Nancy, Nancy, France

Special issue title :

Patrimonialiser les musiques populaires et actuelles

Volume :

Pages :

357-359

Peer reviewed :

Peer Reviewed verified by ORBi

Reviewed work :

Pascal Lardellier, Opéra Bouffe. Une anthropologie gourmande de nos modes alimentaires, Éd. ems, coll. Societing, 2011, 266 p.

Additional URL :

https://journals.openedition.org/questionsdecommunication/7019

Available on ORBi :

since 22 April 2021

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