Food safety certification, an essential weapon for less developed countries in the Globalised Food Markets

Duquesne, Brigitte; Ho Thi Minh, Hop

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Food safety certification, an essential weapon for less developed countries in the Globalised Food Markets

Duquesne, Brigitte; Ho Thi Minh, Hop

2007 • In AIEA2 (Ed.) “Knowledge, sustainability and bio-resources”

Peer reviewed

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https://hdl.handle.net/2268/25073

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Keywords :

Marché mondial; Sécurité sanitaire des aliments; Pays en développement; Marché agro-alimentaire; Vietnam; Union européenne; Food safety; Food market; World market

Disciplines :

Agriculture & agronomy

Author, co-author :

Duquesne, Brigitte ; Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech

Ho Thi Minh, Hop

Language :

English

Title :

Food safety certification, an essential weapon for less developed countries in the Globalised Food Markets

Publication date :

2007

Event name :

“Knowledge, sustainability and bio-resources”

Event organizer :

AIEA2 (Association internationale d'économie alimentaire et agro-industrielle) et SOBER (Sociedade Brasileira de Economia e Sociologia Rural)

Event place :

Londrina Paraná, Brazil

Event date :

22-27 th July 2007

By request :

Yes

Audience :

International

Main work title :

“Knowledge, sustainability and bio-resources”

Author, co-author :

AIEA2

Publisher :

AIEA2, Bologne, Italy

Pages :

451-470

Peer reviewed :

Peer reviewed

Available on ORBi :

since 09 February 2010

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