NIRS; satellite and airborne system; ground-base HSI; NIR-HSI; agiculture; agro-food industry
Abstract :
[en] In this review, various applications of Near Infrared Hyperspectral Imaging (NIR-HSI) in agriculture and in the quality control of agro-food products are presented. NIR-HSI is an emerging technique that combines classical NIR spectroscopy and imaging techniques in order to simultaneously obtain spectral and spatial information from a field or a sample. The technique is non-destructive, non-polluting, fast and relatively inexpensive per analysis. Currently, its applications in agriculture range from vegetation mapping, crop disease, stress and yield detection to component identification in plants and impurity detection. There is growing interest in HSI for the safety and quality assessment of agro-food products. The applications have been classified from the level of satellite images to the macroscopic, if not, molecular level.
Disciplines :
Phytobiology (plant sciences, forestry, mycology...) Animal production & animal husbandry
Author, co-author :
Dale, Laura ; Université de Liège - ULiège > Doct. sc. agro. & ingé. biol.
Thewis, André ; Université de Liège - ULiège > Sciences agronomiques > Zootechnie
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