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Ferrara Donatella

TERRA Research Centre

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Main Referenced Co-authors
Purcaro, Giorgia  (28)
Beccaria, Marco  (10)
Beccaria Marco (6)
Albendea, Paula  (4)
Cavazzini Alberto (4)
Main Referenced Keywords
sterols (5); Analytical Chemistry (4); bidimentional chromatography (3); microwave assisted saponification and extraction (3); Microwave-assisted extraction (3);
Main Referenced Unit & Research Centers
Gembloux Agro Bio Tech (1)
Main Referenced Disciplines
Chemistry (28)
Food science (4)
Agriculture & agronomy (2)
Biochemistry, biophysics & molecular biology (1)
Entomology & pest control (1)

Publications (total 31)

The most downloaded
198 downloads
Ferrara, D., Beccaria, M., Cordero, C. E., & Purcaro, G. (August 2024). Comprehensive comparison of fatty acid methyl ester profile in different food matrices using microwave-assisted extraction and derivatization methods and comprehensive two-dimensional gas chromatography coupled with flame ionization detection. Advances in Sample Preparation, 11, 100124. doi:10.1016/j.sampre.2024.100124 https://hdl.handle.net/2268/321541

The most cited

55 citations (Scopus®)

Ferrara, D., Beccaria, M., Cordero, C. E., & Purcaro, G. (2023). Microwave-assisted extraction in closed vessel in food analysis. Journal of Separation Science, 2300390. doi:10.1002/jssc.202300390 https://hdl.handle.net/2268/306241

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