Profil

Razafindralambo Hary

Département GxABT > Gestion durable des bio-agresseurs

Microbial technologies

See author's contact details
ORCID
0000-0002-4757-7072
Main Referenced Co-authors
Paquot, Michel  (74)
Blecker, Christophe  (39)
Jacques, Philippe  (31)
Thonart, Philippe  (30)
Deleu, Magali  (14)
Main Referenced Keywords
Probiotics (16); Carbohydrate-based surfactants (5); prebiotics (5); Physico-chemistry (4); probiotics (4);
Main Referenced Unit & Research Centers
FoodisLife (1)
Gembloux Agro-Bio Tech (1)
TERRA Teaching and Research Centre - TERRA (1)
TERRA Teaching and Research Centre - TERRA (CARE FoodisLife) (1)
ULiège-GxABT-VdB-SAF (1)
Main Referenced Disciplines
Life sciences: Multidisciplinary, general & others (30)
Physical, chemical, mathematical & earth Sciences: Multidisciplinary, general & others (24)
Agriculture & agronomy (19)
Biochemistry, biophysics & molecular biology (19)
Microbiology (13)

Publications (total 131)

The most downloaded
266 downloads
Razafindralambo, H., Rabetafika, H.-N., & Razafindralambo, A. (2016). Nutrition-Based therapeutic approaches for solving autistic digestive troubles. Advances in Food Technology and Nutritional Sciences, 2 (3), 88-95. doi:10.17140/AFTNSOJ-2-134 https://hdl.handle.net/2268/206764

The most cited

126 citations (Scopus®)

Jacques, P., Hbid, C., Destain, J., Razafindralambo, H., Paquot, M., De Pauw, E., & Thonart, P. (1999). Optimization of biosurfactant lipopeptide production from Bacillus subtilis S499 by Plackett-Burman design. Applied Biochemistry and Biotechnology, 77-9, 223-233. doi:10.1385/ABAB:77:1-3:223 https://hdl.handle.net/2268/12803

Razafindralambo, H., Vijayaram, S., Rabetafika, H., Nguyen, H.-T., & Sun, Y.-Z. (2023). Probiotics in Aquaculture. Encyclopedia.
Peer Reviewed verified by ORBi

Srirengaraj, V., Razafindralambo, H., Rabetafika, H. N., Nguyen, H.-T., & Sun, Y.-Z. (06 December 2023). Synbiotic Agents and Their Active Components for Sustainable Aquaculture: Concepts, Action Mechanisms, and Applications. Biology, 12 (12), 1498. doi:10.3390/biology12121498
Peer Reviewed verified by ORBi

Razafindralambo, H. (16 November 2023). Les synbiotiques: conception, caractérisation physico chimique et applications en alimentation animale [Paper presentation]. 1st Africa-Europe Conference Technological innovations for Healthy and Sustainable Food.

Jacques, P., & Razafindralambo, H. (15 November 2023). Le biocontrôle des maladies des plantes au service d’une alimentation plus saine et plus durable [Paper presentation]. 1st Africa-Europe Conference Technological innovations for Healthy and Sustainable Food, Rabat, Morocco.

Razafindralambo, H., & Jacques, P. (15 November 2023). Les synbiotiques: conception, caractérisation physico-chimique et applications en alimentation animale [Paper presentation]. 1st Africa-Europe Conference Technological innovations for Healthy and Sustainable Food, Rabat, Morocco.

Srirengaraj, V., Razafindralambo, H., Rabetafika, H.-N., Nguyen, H. T., & Sun, Y.-Z. (2023). Sustainable Biotic Agents in Aquaculture: Concepts, Action Mechanisms and Applications. Biology. doi:10.20944/preprints202311.0408.v1
Peer Reviewed verified by ORBi

Ali, M., De Coninck Joël, & Razafindralambo, H. (2023). Wettability of Probiotic Powders: Fundamentals, Methodologies, and Applications. In New Advances in Powder Technology (INTECH, pp. 1-20). Londres, United Kingdom: INTECH. doi:10.5772/intechopen.106403
Peer reviewed

Jijakli, H., Fauconnier, M.-L., & Razafindralambo, H. (23 May 2023). Evidence-based support for transition to agroecological weed management in diverse farming systems and European regions [Poster presentation]. Le Rendez-vous franco-belge de l’AgriTech.

Jacques, P., & Razafindralambo, H. (23 May 2023). ONE HEALTH APPROACHES TO SUPPORT AGROECOLOGICAL TRANSFORMATION OF PERI-URBAN FARMING [Poster presentation]. Le Rendez-vous franco-belge de l’AgriTech.

Rabetafika, H., Razafindralambo Aurélie, Bassey Ebenso, & Razafindralambo, H. (30 April 2023). Probiotics as Antibiotic Alternatives for Human and Animal Applications. Encyclopedia, 3 (2), 561-581. doi:10.3390/encyclopedia3020040
Peer Reviewed verified by ORBi

Vijayaram, S., Razafindralambo, H., Sun, Y.-Z., Vasantharaj, S., Ghafarifarsani, H., Hoseinifar, S. H., & Raeeszadeh, M. (2023). Applications of Green Synthesized Metal Nanoparticles - a Review. Biological Trace Element Research. doi:10.1007/s12011-023-03645-9
Peer Reviewed verified by ORBi

Vijayaram, S., Tsigkou, K., Zuorro, A., Sun, Y. Z., Rabetafika, H.-N., & Razafindralambo, H. (03 March 2023). Inorganic nanoparticles for use in aquaculture. Reviews in Aquaculture, 15 (4), 1600-1617. doi:10.1111/raq.12803
Peer reviewed

Vijayaram, S., Razafindralambo, H., Sun, Y.-Z., Ghafarifarsani, H., Hoseinifar, S. H., Raeeszadeh, M., & Doan, H. V. (2023). Application development on Brassica species in aquaculture - A review. Annals of Animal Science, 0 (0). doi:10.2478/aoas-2023-0048
Peer Reviewed verified by ORBi

Mounir, M., Ibijbijen, A., Farih, K., Rabetafika, H. N., & Razafindralambo, H. (09 October 2022). Synbiotics and their Antioxidant Properties, Mechanisms, and Benefits on Human and Animal Health: A Narrative Review. Biomolecules, 12 (10), 1443. doi:10.3390/biom12101443
Peer Reviewed verified by ORBi

Razafindralambo, H., Kouhounde, S., Adéoti, K., Mounir, M., Giusti, A., Refinetti, P., Otu, A., Effa, E., Ebenso, B., Adetimirin, V. O., Barceló, J. M., Thiare, O., & Rabetafika, H.-N. (2022). Applications and Action Mechanisms of Probiotic-Based Multi-Components. Encyclopedia.
Editorial reviewed

Kouhounde, S., Adéoti, K., Mounir, M., Giusti, A., Refinetti, P., Otu, A., Effa, E., Ebenso, B., Adetimirin, V. O., Barceló, J. M., Thiare, O., Rabetafika, H.-N., & Razafindralambo, H. (24 August 2022). Applications of Probiotic-Based Multi-Components to Human, Animal and Ecosystem Health: Concepts, Methodologies, and Action Mechanisms. Microorganisms, 10 (9), 1700. doi:10.3390/microorganisms10091700
Peer Reviewed verified by ORBi

Nguyen, T.-T., Nguyen, P.-T., Pham, M.-N., Razafindralambo, H., Hoang, Q.-K., & Nguyen, H.-T. (2022). Synbiotics: a New Route of Self-production and Applications to Human and Animal Health. Probiotics and Antimicrobial Proteins. doi:10.1007/s12602-022-09960-2
Peer reviewed

Ebenso, B., Akaninyene, O., Alessandro, G., Philipe, C., Victor, A., Razafindralambo, H., Emmanuel, E., Vassilis, G., Ousmane, T., Vincent, L., Sonagnon, K., Kifouli, A., Abdur, R., & Majid, M. (11 March 2022). Nature-based One Health approaches to urban agriculture can deliver food and nutrition security. Frontiers in Nutrition, 9 (773746), 1-9. doi:10.3389/fnut.2022.773746
Peer Reviewed verified by ORBi

Razafindralambo, H. (11 January 2022). Use of Physical Chemistry to Investigate Probiotic-Prebiotic Mixed Systems. Current Physical Chemistry, 12. doi:10.2174/1877946812666220111142213
Peer Reviewed verified by ORBi

Razafindralambo, H. (2021). Application of a Rapid Micro-calorimetry Coupling Method in Quality and Integrity Control of Probiotic-Based Products. In New Visions in Science and Technology (pp. 6-11). B P International. doi:10.9734/bpi/nvst/v2/1881C
Peer reviewed

Razafindralambo, H. (11 May 2021). Farm2Fork: Organization and Idea Presentation [Paper presentation]. Next Destination: Horizon Europe - Project Factory Farm2Fork, En ligne, Germany.

Razafindralambo, H. (01 February 2021). Rapid Test for Controlling the Quality and Integrity of Probiotic-Based Products [Poster presentation]. The 13th Rapid Methods Europe (RME 2021), En ligne, Netherlands.

Ali, M., Razafindralambo, H., Conti, G., & De Coninck, J. (28 August 2020). Bulk and Surface Wettability Characteristics of Probiotic Powders in Their Compressed Disc and Packed-Bed Column Forms. ACS Omega, 5, 22348-22355. doi:10.1021/acsomega.0c02728
Peer Reviewed verified by ORBi

Razafindralambo, H., Correani, V., Fiorucci, S., & Mattei, B. (August 2020). Variability in Probiotic Formulations Revealed by Proteomics and Physico-chemistry Approach in Relation to the Gut Permeability. Probiotics and Antimicrobial Proteins, 12, 1193-1202. doi:10.1007/s12602-019-09590-1
Peer reviewed

Razafindralambo, H. (2020). From Fundamental Properties to Applications of Surface Activity Investigations: The Kinetic and Thermodynamic Aspects. Current Physical Chemistry, 10 (1), 3-9. doi:10.2174/1877946809666191003160537
Peer Reviewed verified by ORBi

Razafindralambo, A., & Razafindralambo, H. (15 July 2019). Gut Microbiota Profile Autism Spectrum Disorder Relationship: Diversity and Imbalance in Probiotics. Journal of Probiotics & Health, 7 (1), 1-4.
Peer reviewed

Razafindralambo, H., Razafindralambo, A., & Blecker, C. (10 July 2019). Thermophysical Fingerprinting of Probiotic-Based Products. Scientific Reports, 9 (10011), 1-8. doi:10.1038/s41598-019-46469-1
Peer Reviewed verified by ORBi

Razafindralambo, H., Correani, V., Mattei, B., Biagioli, M., & De Simone, C. (18 May 2019). PHYSICO-CHEMISTRY, PROTEOMICS AND IN VIVO COMPARATIVE TESTS TO REVEAL VARIABILITY IN MULTISTRAIN PROBIOTIC FORMULATIONS [Poster presentation]. Digestive Disease Week 2019.

Razafindralambo, H., & Razafindralambo, A. (2019). Gluten Intolerance as Potential Target for Managing Autism Spectrum Disorders: Towards Innovative Dietary Approaches. Novel Techniques in Nutrition and Food Science. doi:10.31031/NTNF.2019.03.000563
Peer Reviewed verified by ORBi

Razafindralambo, A., & Razafindralambo, H. (18 January 2019). High Streptococcus/Lactobacillus Ratio Revealed in Autistic Adult [Poster presentation]. The 2nd International Conference on Microbiota Gut Brain Axis: Mind, Mood, Microbiomes, Amsterdam, Netherlands.

Razafindralambo, H., Delvigne, F., & Blecker, C. (2019). Physico-chemical approach for characterizing probiotics at the solid and dispersed states. Food Research International, 116, 897-904. doi:10.1016/j.foodres.2018.09.026
Peer Reviewed verified by ORBi

Razafindralambo, H. (14 August 2018). New Method for Fingerprinting Probiotics by Physico-chemical Approaches [Paper presentation]. The 2nd World Congress on Nutrition and Obesity Prevention Source, London, United Kingdom.

Razafindralambo, H. (Ed.). (2018). TRENDS in PROBIOTIC APPLICATIONS. Studium Press LLC.

Rabetafika, H.-N., Razafindralambo, A., & Razafindralambo, H. (2018). Probiotics from Food and Non-Food Sources. In H. Razafindralambo (Ed.), Trends in Probiotic Applications (pp. 33-49). Studium Press LLC.
Peer reviewed

Razafindralambo, H. (2018). Advances in Physical Chemistry Tools for Probiotic Characterization. In H. Razafindralambo (Ed.), Trends in Probiotic Applications (pp. 50-81). Studium Press LLC.
Peer reviewed

Razafindralambo, H., Delvigne, F., & Blecker, C. (09 October 2017). Physico-chemical Approach for Characterising Probiotics: example of High Concentrated Multistrain-Based Formulation [Poster presentation]. The 6th Beneficial Microbes Conference: Pre- and Probiotics for Lifelong Human and Animal Health, Amsterdam, Netherlands.

Lombardi, F., La Torre, C., Giusti, I., Palumbo, P., Razafindralambo, H., Dolo, V., Cinque, B., & Cifone, M. G. (2017). P-301 High Concentration Multistrain Probiotic Produced at Different Manufacturing Sites: Comparative Analysis. Inflammatory Bowel Diseases, 23, 96.
Peer Reviewed verified by ORBi

Razafindralambo, H. (2017). From Theory to Practice of Dynamic and Equilibrium Interfacial and Colloidal Properties [Paper presentation]. Séminaire privé.

Razafindralambo, H., Rabetafika, H.-N., & Razafindralambo, A. (2016). Nutrition-Based therapeutic approaches for solving autistic digestive troubles. Advances in Food Technology and Nutritional Sciences, 2 (3), 88-95. doi:10.17140/AFTNSOJ-2-134
Peer reviewed

Nguyen, H. T., Truong, D.-H., Kouhounde, S. H. S., Ly, S., Razafindralambo, H., & Delvigne, F. (2016). Biochemical Engineering Approaches for Increasing Viability and Functionality of Probiotic Bacteria. International Journal of Molecular Sciences, 17 (6). doi:10.3390/ijms17060867
Peer Reviewed verified by ORBi

Nsimba Zakanda, F., Lins, L., Razafindralambo, H., Paquot, M., Mvumbi Lelo, G., & Deleu, M. (June 2015). Spectrofluorimetric and Zeta potential studies of alkylbetainate chloreide surfactants interaction with model membranes. Journal of Colloid Science and Biotechnology, 4, 153-159.
Peer Reviewed verified by ORBi

Makhlouf-gafsi, I., Mokni-ghribi, A., Bchir, B., Razafindralambo, H., Danthine, S., Attia, H., Blecker, C., & Besbes, S. (2015). Foamability and Foam Stability of Male and Female Date Palm Sap (Phoenix dactylifera L.) During the Collection Period. Food Biophysics. doi:10.1007/s11483-015-9400-9
Peer Reviewed verified by ORBi

Makhlouf, I., Razafindralambo, H., Attia, H., Blecker, C., & Besbes, S. (17 March 2015). Etude des propriétés moussantes de la sève du palmier dattiers (Phoenix Dactylifera L.) [Paper presentation]. Troisièmes Journées Scientifiques de l'Agro-Alimentaire, Hammamet, Tunisia.

Nguyen, H. T., Razafindralambo, H., Richel, A., Jacquet, N., Evrard, P., Antoine, P., Thonart, P., & Delvigne, F. (2015). Scalable temperature induced stress for the large-scale production of functionalized Bifidobacteria. Journal of Industrial Microbiology and Biotechnology. doi:10.1007/s10295-015-1650-5
Peer Reviewed verified by ORBi

Nguyen, H. T., Razafindralambo, H., Blecker, C., N'Yapo, C., Thonart, P., & Delvigne, F. (24 April 2014). Stochastic exposure to sub-lethal high temperature enhances exopolysaccharides (EPS) excretion and improves Bifidobacterium bifidum cell survival to freeze-drying. Biochemical Engineering Journal, 88, 85-94. doi:10.1016/j.bej.2014.04.005
Peer Reviewed verified by ORBi

Razafindralambo, H. (11 April 2013). Fundamental property and functional aptitude relationships in emulsion and foam applications of amphiphilic compounds [Paper presentation]. 245th American Chemical Society National Meeting & Exposition, New Orleans, United States - Louisiana.

Razafindralambo, H. (11 April 2013). Photon correlation spectroscopy for molecular self-assembly investigations [Paper presentation]. 245th American Chemical Society National Meeting & Exposition, New Orleans, United States - Louisiana.

Razafindralambo, H., Nicks, F., Richard, G., Laurent, P., Richel, A., Blecker, C., & Paquot, M. (08 April 2013). Amphiphilic structure-surface property relationships of monosaccharide-based surfactants [Poster presentation]. 245th American Chemical Society National Meeting & Exposition, New Orleans, United States - Louisiana.

Razafindralambo, H. (March 2013). (Bio)-amphiphilic compounds as biohybrid materials: the case of peptidolipids and glycolipids [Paper presentation]. Third International Conference on Multifunctional, Hybrid and Nanomaterials, Sorrento, Italy.

Razafindralambo, H. (01 May 2012). Investigation of Structure-Fundamental/Functional Property Relationships of (Bio)-surfactants for a Rational Design of their Preparation and Use in Food and Non-food applications [Paper presentation]. 103rd AOCS Annual Meeting & Expo, Long Beach, United States - California.

Karamoko, G., Razafindralambo, H., Danthine, S., & Blecker, C. (26 March 2012). Adsorption kinetics of total proteose peptone fractions at the air-water and n-dodecane-water interface [Poster presentation]. 243rd ACS National Meeting, San Diego, United States - California.

Razafindralambo, H., Richard, G., Laurent, P., Blecker, C., Wathelet, J.-P., & Paquot, M. (26 March 2012). Impact of the alkyl chain carbon atom number of uronic acid-derivative surfactants on interfacial and colloidal systems [Poster presentation]. 243rd ACS National Meeting, San Diego, United States - California.

Razafindralambo, H. (25 March 2012). Relationships between structure-interfacial-functional properties: The rheology at interfaces from small to polymeric carbohydrate-based surfactants [Paper presentation]. 243rd ACS National Meeting, San Diego, United States - California.

Razafindralambo, H., Blecker, C., & Paquot, M. (2012). Carbohydrate-based surfactants: structure-activity relationships. In Z. Nawaz & S. Naveed (Eds.), Advances in Chemical Engineering (pp. 215-228). Rijeka, Croatia: Intech.

Razafindralambo, H., Richel, A., Paquot, M., Lins, L., & Blecker, C. (2012). Liquid Crystalline Phases Induced by the Hydroxyl Group Stereochemistry of Amphiphilic Carbohydrate Bicatenary Derivatives. Journal of Physical Chemistry B, 116 (13), 3998-4005. doi:10.1021/jp209765j
Peer Reviewed verified by ORBi

Razafindralambo, H., Laurent, P., Wathelet, J.-P., & Paquot, M. (12 November 2011). BINDING INTERACTIONS OF URONIC ACID DERIVATIVES TO LIPID VESICLES INVESTIGATED BY ISOTHERMAL TITRATION CALORIMETRY [Poster presentation]. Developments in Protein Interaction Analysis Conference, Boston, United States - Massachusetts.

Razafindralambo, H., Blecker, C., & Paquot, M. (2011). Screening of Basic Properties of Amphiphilic Molecular Structures for Colloidal System Formation and Stability: The Case of Carbohydrate-Based Surfactants. In R. Nagarajan (Ed.), Amphiphiles: Molecular Assembly and Applications (pp. 53-66). United States - Washington: ACS. doi:10.1021/bk-2011-1070
Peer reviewed

Razafindralambo, H., Blecker, C., & Paquot, M. (2011). Screening of Basic Properties of Amphiphilic Molecular Structures for Colloidal System Formation and Stability. The Case of Carbohydrate-Based Surfactants. In In Amphiphiles: Molecular Assembly and Applications; Nagarajan, R (pp. 53-66). DC, United States: American Chemical Society. doi:10.1021/bk-2011-1070.ch004
Peer reviewed

Razafindralambo, H., Richel, A., Wathelet, B., Blecker, C., Wathelet, J.-P., Brasseur, R., Lins, L., Miñones, J., & Paquot, M. (August 2011). Monolayer Properties of Uronic Acid Bicatenary Derivatives at the Air-Water Interface: Effect of Hydroxyl Group Stereochemistry Evidenced by Experimental and Computational Approaches. Physical Chemistry Chemical Physics, 13 (33), 15291–15298. doi:10.1039/c1cp21365b
Peer Reviewed verified by ORBi

Razafindralambo, H., Blecker, C., & Paquot, M. (2011). An Overview Of Methodology For Predicting Activities And Functionalities Of A Wide Range Of Carbohydrate- Based Surfactants From Their Fundamental Properties. In 8th World surfactant congress and business convention (pp. 86). Paris, France: CESIO 2011.

Razafindralambo, H., Richel, A., Richard, G., Laurent, P., Mavakala, D., Wathelet, J.-P., Blecker, C., & Paquot, M. (June 2011). Structure-Surface Activity Relationships Of Uronic Acid-Derivative Surfactants From Renewable Resources Applications [Poster presentation]. 8th World Surfactant Congress and Business Convention, Vienna, Austria.

Razafindralambo, H. (June 2011). An Overview Of Methodology For Predicting Activities And Functionalities Of A Wide Range Of Carbohydrate- Based Surfactants From Their Fundamental Properties [Paper presentation]. 8th world surfactant congress and business convention, Vienna, Austria.

Laurent, P., Razafindralambo, H., Wathelet, B., Blecker, C., Wathelet, J.-P., & Paquot, M. (2011). Synthesis and Surface-Active Properties of Uronic Amide Derivatives, Surfactants from Renewable Organic Raw Materials. Journal of Surfactants and Detergents, 14 (1), 51-63. doi:10.1007/s11743-010-1205-8
Peer Reviewed verified by ORBi

Freschi, J., Razafindralambo, H., Danthine, S., & Blecker, C. (2011). Effect of ageing on different egg yolk fractions on surface properties at the air–water interface. International Journal of Food Science and Technology, 46, 1716-1723. doi:10.1111/j.1365-2621.2011.02666.x
Peer Reviewed verified by ORBi

Laurent, P., Razafindralambo, H., & Paquot, M. (2011). Etude des interactions membranaires de dérivés de l’acide glucuronique par calorimétrie à titrage isotherme [Poster presentation]. Journée Scientifique de la Société Royale de Chimie, Bruxelles, Belgium.

Razafindralambo, H., Blecker, C., Richel, A., Laurent, P., Richard, G., Wathelet, B., Wathelet, J.-P., & Paquot, M. (12 October 2010). CARBOHYDRATE-BASED SURFACTANTS FOR FORMING AND STABILIZING COLLOIDAL SYSTEMS AS EMULSIONS AND FOAMS [Poster presentation]. 5th editon of world congress on emulsion, Lyon, France.

Razafindralambo, H., Blecker, C., Richel, A., Laurent, P., Richard, G., Wathelet, B., Wathelet, J.-P., & Paquot, M. (2010). CARBOHYDRATE-BASED SURFACTANTS FOR FORMING AND STABILIZING COLLOIDAL SYSTEMS AS EMULSIONS AND FOAMS. In Abstracts book of 5th edition of world congress on emulsions (pp. 98).

Razafindralambo, H., Laurent, P., & Paquot, M. (05 October 2010). Binding Interactions of Uronic Acid Derivatives to Lipid Vesicles Investigated By Isothermal Titration Calorimetry [Poster presentation]. GE-Healthcare's life sciences user -day Benelux 2010, Eindhoven, Netherlands.

Razafindralambo, H., Blecker, C., & Paquot, M. (21 March 2010). Screening of basic properties of amphiphilic molecular structures for colloidal system formation and stability: case of carbohydrate-based surfactants [Paper presentation]. 239th ACS National Meeting, San Francisco, CA, San Francisco, United States - California.

Laurent, P., Razafindralambo, H., Wathelet, B., Blecker, C., Deroanne, C., Wathelet, J.-P., & Paquot, M. (2009). Synthèse et propriétés tensioactives de nouveaux surfactants provenant de matières premières renouvelables [Poster presentation]. Société Royale Belge de Chimie, Liège, Belgium.

Razafindralambo, H., Blecker, C., Deroanne, C., & Paquot, M. (2009). High-throughput methodology applied to screening of carbohydrate-based surfactant interfacial properties for colloidal system formulations [Poster presentation]. Speeding up the development of complex formulations, GENT, Belgium.

Razafindralambo, H., Blecker, C., Mezdour, S., Deroanne, C., Crowet, J.-M., Brasseur, R., Lins, L., & Paquot, M. (2009). Impacts of the carbonyl group location of ester bond on interfacial properties of sugar-based surfactants: experimental and computational evidences. Journal of Physical Chemistry B, 113, 8872–8877. doi:10.1021/jp903187f
Peer Reviewed verified by ORBi

Razafindralambo, H., Dufour, S., Paquot, M., & Deleu, M. (2009). Thermodynamic Studies Of The Binding Interactions Of Surfactin Analogues To Lipid Vesicles Application Of Isothermal Titration Calorimetry. Journal of Thermal Analysis and Calorimetry, 95 (3), 817-821. doi:10.1007/s10973-008-9403-6
Peer Reviewed verified by ORBi

Razafindralambo, H., Boquel, P., Jacquet, N., & Paquot, M. (December 2008). Isothermal titration calorimetry as a tool for improving enzymatic lignocellulose hydrolysis [Paper presentation]. The second annual workshop of COST FP0602, Biotechnology for lignocellulose biorefineries, Biel, Switzerland.

Razafindralambo, H., Dufour, S., Paquot, M., & Deleu, M. (24 May 2008). Application of Isothermal Titration Calorimetry to Thermodynamic Studies of Surfactin Binding Interactions to Lipid Vesicles [Poster presentation]. XV-International conference on biological calorimetry, Pécs, Hungary.

Razafindralambo, H., Dufour, S., Paquot, M., & Deleu, M. (2008). Isothermal titration calorimetry studies of the interaction of surfactin analogues with a model membrane [Poster presentation]. 15th International conference on biological calorimetry, Pécs, Hungary.

Razafindralambo, H., Thonart, P., & Paquot, M. (2004). Dynamic And Equilibrium Surface Tensions Of Surfactin Aqueous Solutions. Journal of Surfactants and Detergents, 7 (1), 41-46. doi:10.1007/s11743-004-0286-x
Peer Reviewed verified by ORBi

Jacques, P., Hbid, C., Razafindralambo, H., Paquot, M., Dive, G., & Thonart, P. (August 2003). Relationship between structure and biological properties of different lipopeptides produced by B. Subtilis [Poster presentation]. 11th European Congress on Biotechnology, Basel, Switzerland.

Deleu, M., Bouffioux, O., Razafindralambo, H., Paquot, M., Hbid, C., Thonart, P., Jacques, P., & Brasseur, R. (2003). Interaction Of Surfactin With Membranes: A Computational Approach. Langmuir, 19 (8), 3377-3385. doi:10.1021/la026543z
Peer Reviewed verified by ORBi

Blecker, C., Razafindralambo, H., Chevalier, J. P., Wathelet, B., Deroanne, C., & Paquot, M. (08 May 2002). Nouvelles fractions d'inuline. Leur préparation et leur utilisation.

Blecker, C., Razafindralambo, H., CHEVALIER, J. P., Wathelet, B., Deroanne, C., & Paquot, M. (18 January 2001). (EN) NOVEL INULIN FRACTIONS, PREPARATION AND USE.

Blecker, C., Razafindralambo, H., & Paquot, M. (September 2000). Interactions between gellan gum and other polysaccharides [Poster presentation]. Conférence européenne. Chemical reactions in food IV : new knowledge on chemical reactions during processing and storage of foods, Prage, Czechia.

Blecker, C., Paquot, M., Fauconnier, M.-L., & Razafindralambo, H. (07 June 2000). Mechanical properties of spread films from Acacia gums (Acacia senegale and Acacia seyal) [Poster presentation]. European symposium Biopolymers & Cosmetic Applications, Rennes, France.

Blecker, C., Paquot, M., Fauconnier, M.-L., & Razafindralambo, H. (2000). Mechanical Properties of spread Films from Acacia gums (Acacia senegal and Acacia seyal). Polymerise.

Fauconnier, M.-L., Blecker, C., Groyne, J., Razafindralambo, H., Vanzeveren, E., Marlier, M., & Paquot, M. (2000). Characterization of two Acacia gums and their fractions using a Langmuir film balance. Journal of Agricultural and Food Chemistry, 48 (7), 2709-2712. doi:10.1021/jf990749x
Peer Reviewed verified by ORBi

Blecker, C., Razafindralambo, H., & Paquot, M. (2000). Interactions between gellan gum and other polysaccharides. Czech Journal of Food Sciences, 18, 83-85.
Peer Reviewed verified by ORBi

Jacques, P., Hbid, C., Destain, J., Razafindralambo, H., Paquot, M., De Pauw, E., & Thonart, P. (1999). Optimization of biosurfactant lipopeptide production from Bacillus subtilis S499 by Plackett-Burman design. Applied Biochemistry and Biotechnology, 77-9, 223-233. doi:10.1385/ABAB:77:1-3:223
Peer Reviewed verified by ORBi

Balla, A., Blecker, C., Razafindralambo, H., Paquot, M., Guilbert, S., Colonna, P., & Guilbert, S. (1999). Mixed monolayers of gluten-emulsifiers at the air-water interface. Biopolymer Science: Food And Non Food Applications, (91), 213-216.
Peer reviewed

Deleu, M., Razafindralambo, H., Popineau, Y., Jacques, P., Thonart, P., & Paquot, M. (1999). Interfacial and emulsifying properties of lipopeptides from Bacillus subtilis. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 152 (1-2), 3-10. doi:10.1016/S0927-7757(98)00627-X
Peer Reviewed verified by ORBi

Deleu, M., Paquot, M., Razafindralambo, H., Popineau, Y., Budziekiewicz, H., Jacques, P., & Thonart, P. (1999). Structure, interfacial properties, and functional qualities in foams and emulsions of surfactin, a lipopeptide from Bacillus subtilis. In E. Dickinson & J. M. Rodriguez-Patino, Food Emulsions and Foams: Interfaces, Interactions and Stability (pp. 296-304). Cambridge, United Kingdom: Royal Society of Chemistry.
Peer reviewed

Gallet, X., Deleu, M., Razafindralambo, H., Jacques, P., Thonart, P., Paquot, M., & Brasseur, R. (1999). Computer Simulation Of Surfactin Conformation At A Hydrophobic/Hydrophilic Interface. Langmuir, 15 (7), 2409-2413. doi:10.1021/la980954r
Peer Reviewed verified by ORBi

Balla, A., Blecker, C., Razafindralambo, H., & Paquot, M. (September 1998). Mixed monolayers of gluten-emulsifiers at the air-water interface [Poster presentation]. Biopolymer Science : Food and Non Food Applications, Montpellier, France.

Jacques, P., Hbid, C., Razafindralambo, H., Paquot, M., & Thonart, P. (May 1998). Optimization of biosurfactant lipopeptide production from Bacillus subtilis S499 by plackett-burman design [Poster presentation]. Twentieth Symposium on Biotechnology for Fuels and Chemicals, Gatlinburg, Tennessee, United States.

Paquot, M., Razafindralambo, H., Deleu, M., Popineau, Y., Jacques, P., & Thonart, P. (March 1998). Relationships between structure, interfacial properties and functional qualities in foam and emulsion of Bacillus subtilis lipopeptides [Poster presentation]. Food Emulsions and Foams Symposium, Seville, Spain.

Razafindralambo, H., Popineau, Y., Deleu, M., Hbid, C., Jacques, P., Thonart, P., & Paquot, M. (1998). Foaming properties of lipopeptides produced by Bacillus subtilis: effect of lipid and peptide structural attributes. Journal of Agricultural and Food Chemistry, 46 (3), 911-916. doi:10.1021/jf970592d
Peer Reviewed verified by ORBi

Balla, A., Razafindralambo, H., Blecker, C., & Paquot, M. (1998). Interfacial Properties Of Gluten Monolayers Spread On Various Chloride Salt Solutions. Effects Of Electrolytes, Salt Concentrations, And Temperature. Journal of Agricultural and Food Chemistry, 46 (9), 3535-3539. doi:10.1021/jf971006j
Peer Reviewed verified by ORBi

Razafindralambo, H., Paquot, M., & Popineau, Y. (29 October 1997). High performance of Bacillus subtilis lipopeptides having myristic and pentadecanoic alkyl chains in foaming capacity and stability [Poster presentation]. European meeting on cell factory for the production of bioactive peptides from Bacillus subtilis and Pseudomonas, Gembloux, Belgium.

Ahimou, F., Razafindralambo, H., & Paquot, M. (29 October 1997). Lipopeptides alter Bacillus subtilis hydrophobicity by adsorbing onto cell surfaces [Poster presentation]. European meeting on Cell factories for the production of Bioactive peptides from Bacillus subtilis and Pseudomonas, Gembloux, Belgium.

Jacques, P., Hbid, C., Razafindralambo, H., Paquot, M., & Thonart, P. (April 1997). Identification of factors influencing the production of lipopeptides by Bacillus subtilis [Poster presentation]. European Cell Factory Conference, Lund, Sweden.

Razafindralambo, H. (16 March 1997). Surface-active properties of surfactin-iturinA mixtures produced by Bacillus subtilis [Paper presentation]. European symposium on cell factories for the production of bioactive peptides from Bacillus subtilis and Pseudomonas, Siena, Italy.

Razafindralambo, H., Paquot, M., Baniel, A., Popineau, Y., Hbid, C., Jacques, P., & Thonart, P. (1997). Foaming properties of a natural cyclic lipoheptapeptide belonging to a special class of amphiphilic molecules. Food Hydrocolloids, 11 (1), 59-62. doi:10.1016/S0268-005X(97)80011-2
Peer Reviewed verified by ORBi

Deleu, M., Razafindralambo, H., Popineau, Y., & Paquot, M. (1997). Interfacial and emulsifying properties of Bacillus suvtilis lipopeptides [Poster presentation]. Second world congress on emulsions, Bordeaux, France.

Balla, A., Blecker, C., Razafindralambo, H., & Paquot, M. (1997). Proprietes interfaciales des films de gluten de farines de qualites boulangeres differentes. Sciences des Aliments, 17 (3), 271-278.
Peer reviewed

Razafindralambo, H., & Paquot, M. (1997). Physico-chemical characterization of the bioactive peptides from Bacillus subtilis [Poster presentation]. European Cell Factory Conference, Lund, Sweden.

Deleu, M., Razafindralambo, H., Popineau, & Paquot, M. (1997). Surface-active properties of Bacillus subtilis lipopeptides at oil-water interfaces [Poster presentation]. Euriopean meeting on Cell Factories of Bioactive Peptides from Bacillus subtilis and Pseudomonas, Gembloux, Belgium.

Deleu, M., Razafindralambo, H., Popineau, Y., & Paquot, M. (1997). Surface-active properties of Bacillussubtilis lipopeptides at the oil-water interface [Poster presentation]. Spring Meeting of the Belgian Biophysical Society, Gembloux, Belgium.

Razafindralambo, H., Popineau, Y., Deleu, M., Hbid, C., Jacques, P., Thonart, P., & Paquot, M. (1997). Surface-active properties of surfactin iturin A mixtures produced by Bacillus subtilis. Langmuir, 13 (23), 6026-6031. doi:10.1021/la970533u
Peer Reviewed verified by ORBi

Razafindralambo, H. (1996). Contribution à l'étude des propriétés tensioactives de lipopeptides de Bacillus subtilis [Doctoral thesis, ULiège. GxABT - Liège Université. Gembloux Agro-Bio Tech]. ORBi-University of Liège. https://orbi.uliege.be/handle/2268/57777

Razafindralambo, H., Paquot, M., Baniel, A., Popineau, Y., Hbid, C., Jacques, P., Destain, J., & Thonart, P. (24 April 1996). Foaming properties of a natural cyclic lipoheptapeptide belonging to a special class of amphiphilic molecules [Poster presentation]. Symposium on food colloids proteins, lipids and polysaccharides, Ystad, Sweden.

Razafindralambo, H., Paquot, M., Baniel, A., Popineau, Y., Hbid, C., Jacques, P., & Thonart, P. (1996). Foaming Properties Of Surfactin, A Lipopeptide Biosurfactant From Bacillus Subtilis. Journal of the American Oil Chemists' Society, 73 (1), 149-151. doi:10.1007/BF02523463
Peer Reviewed verified by ORBi

Hbid, C., Jacques, P., Razafindralambo, H., Mpoyo, K. K., Meurice, E., Paquot, M., & Thonart, P. (1996). Influence of the production of two lipopeptides, Iturin A and Surfactin S1, on oxygen transfer during Bacillus subtilis fermentation. Applied Biochemistry and Biotechnology, 57-8, 571-579. doi:10.1007/BF02941737
Peer Reviewed verified by ORBi

Hbid, C., Jacques, P., Meurice, E., & Razafindralambo, H. (20 May 1995). Oxygen transfert during Bacillus subtilis fermentation. Influence of lipopeptide production, and an oxygen vector. Archives of Physiology and Biochemistry, 103, 44.
Peer Reviewed verified by ORBi

Hbid, C., Jacques, P., Razafindralambo, H., Paquot, M., & Thonart, P. (07 May 1995). Influence of lipopeptide production on oxygen transfer during fermentation of Bacillus subtilis [Poster presentation]. 7th Symposium on Biotechnology for Fuels and Chemicals, Vail, United States - Colorado.

Hbid, C., Jacques, P., Meurice, E., Razafindralambo, H., Paquot, M., & Thonart, P. (May 1995). Oxygen transfert during Bacillus subtilis fermentation. Influence of lipopeptide production, and an oxygen vector [Poster presentation]. Seventeenth Symposium on Biotechnology for Fuels and Chemicals, Vail, Colorado, United States.

Balla, A., Blecker, C., Razafindralambo, H., & Paquot, M. (April 1995). Wheat gluten film in relation with breadmaking properties [Poster presentation]. Food Colloids : proteins, lipids and polusaccharides, Ystad, Sweden.

Hbid, C., Jacques, P., Razafindralambo, H., Paquot, M., & Thonart, P. (11 March 1995). Coproduction of fengycin and iturin, surfactn or mycosubtilin lipopeptides from Bacillus subtilis. Archives of Physiology and Biochemistry, 103, 16.

Hbid, C., Jacques, P., Meurice, E., Razafindralambo, H., Paquot, M., & Thonart, P. (1995). Oxygen transfert during Bacillus subtilis fermentation. Influence of lipopeptide production and an oxygen vector. Archives Internationales de Physiologie et de Biochimie, 103 (B44).

Chazelas, S., Razafindralambo, H., Dumont de Chassart, Q., & Paquot, M. (1995). surface properties of the milk fat globule membrane: competition between casein and membrane material. In Food macromolecules and colloids adited by E-Dickinson and and D. Lorient, The royal Society of chemistry (pp. 95-98).

Chazelas, S., Razafindralambo, H., De Chassart, Q. D., & Paquot, M. (1995). Surface properties of the milk fat globule membrane: competition between casein and membrane material. In Food macromolecules and colloids (pp. 95-98). London: The Society, 1980-.

Razafindralambo, H., Blecker, C., Delhaye, S., & Paquot, M. (1995). Application Of The Quasi-Static Mode Of The Drop Volume Technique To The Determination Of Fundamental Surfactant Properties. Journal of Colloid and Interface Science, 174 (2), 373-377. doi:10.1006/jcis.1995.1404
Peer Reviewed verified by ORBi

Blecker, C., Razafindralambo, H., Paquot, M., Cerne, V., Lognay, G., & Severin, M. (1995). Two forms of lipase from Mucor miehei exhibit a different behavior at the air-water interface. Colloids and Surfaces B: Biointerfaces, (3), 271-279. doi:10.1016/0927-7765(94)01140-Z
Peer Reviewed verified by ORBi

Razafindralambo, H. (May 1994). Propriétés de surface, adsorption aux interfaces et films monomoléculaires [Paper presentation]. Formulation des produits alimentaires, Gembloux, Belgium.

Razafindralambo, H., Blecker, C., Lognay, G., Marlier, M., Wathelet, J.-P., & Severin, M. (1994). Improvement Of Enzymatic-Synthesis Yields Of Flavor Acetates - The Example Of The Isoamyl Acetate. Biotechnology Letters, 16 (3), 247-250. doi:10.1007/BF00134620
Peer Reviewed verified by ORBi

Jacques, P., Hbid, C., Vanhentenryck, F., Destain, J., Bare, G., Razafindralambo, H., Paquot, M., & Thonart, P. (1994). Quantitative and qualitative study of the production of broad-spectrum antifungal lipopeptides from Bacillus subtilis S499. Progress in Biotechnology, 9, 1067-1070.

Thonart, P., Heuze, V., Destain, J., Meurisse, E., Jacques, P., Hbid, C., Lepoivre, P., Razafindralambo, H., & Paquot, M. (1994). Bacillus subtilis as a biopesticide : biochemical and technological aspects. Progress in Biotechnology, 9, 1075-1079.

Jacques, P., Hbid, C., Ongena, M., Delfosse, P., Cornelis, P., Koedam, N., Lepoivre, P., Razafindralambo, H., Paquot, M., & Thonart, P. (1993). In vitro antagonism of two potential biopesticides Bacillus subtilis and Pseudomonas fluorescens : biochemical aspects. In proceedings EC Workshop.

Jacques, P., Hbid, C., Vanhentenryck, F., Destain, J., Razafindralambo, H., Paquot, M., & Thonart, P. (June 1993). Use of statistical design of experiments to improve the production of lipopeptides: broad-spectrum antifungal compounds from Bacillus subtilis [Paper presentation]. Sixth European Congress on Biotechnology, Florence, Italy.

Jacques, P., Hbid, C., Vanhentenryck, F., Destain, J., Bare, G., Razafindralambo, H., Paquot, M., & Thonart, P. (June 1993). Quantitative and qualitative study of the production of broad-spectrum antifungal lipopeptides from Bacillus subtilis S499 [Poster presentation]. Sixth European Congress on Biotechnology, Florence, Italy.

Razafindralambo, H., Paquot, M., Hbid, C., Jacques, P., Duculot, J., & Thonart, P. (13 May 1993). Etude du comportement du film de surfactine à l'interface air-eau [Poster presentation]. Journées Chevreul, Paris, France.

Razafindralambo, H., Paquot, M., Hbid, C., Jacques, P., Destain, J., & Thonart, P. (1993). Purification Of Antifungal Lipopeptides By Reversed-Phase High-Performance Liquid-Chromatography. Journal of Chromatography. A, 639 (1), 81-85. doi:10.1016/0021-9673(93)83091-6
Peer Reviewed verified by ORBi

Razafindralambo, H., Hbid, C., Jacques, P., Destain, J., Paquot, M., & Thonart, P. (October 1992). Purification of antifungal lipopeptides by RPC with FPLC system [Poster presentation]. First European Symposium on FPLC of Biomolecules, Strasbourg, France.

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