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Coulibaly Ibourahema

Main Referenced Co-authors
Thonart, Philippe  (8)
Fauconnier, Marie-Laure  (5)
Dubois Dauphin, Robin  (4)
Lognay, Georges  (4)
Yao, Amenan Anastasie  (4)
Main Referenced Keywords
Lactic acid bacteria (3); lactic acid bacteria (2); Viability (2); acid linoleic (1); acid linolenic (1);
Main Referenced Unit & Research Centers
Wallon Center for Industrial Biology (2)
Gembloux Agro-Bio ttech (1)
Unité de Bioindustries Gembloux Agro-Bio Tech (1)
Wallon Center for Industrial Biology, Bio-Industry Unit (1)
Main Referenced Disciplines
Biotechnology (7)
Food science (2)
Microbiology (2)

Publications (total 10)

The most downloaded
343 downloads
Coulibaly, I., Yao, A. A., Lognay, G., Fauconnier, M.-L., & Thonart, P. (April 2009). Survival of Freeze-dried Leuconostoc mesenteroides and Lactobacillus plantarum Related to Their Cellular Fatty Acids Composition during Storage. Applied Biochemistry and Biotechnology, 157 (1), 70-84. doi:10.1007/s12010-008-8240-1 https://hdl.handle.net/2268/25300

The most cited

33 citations (Scopus®)

Coulibaly, I., Dubois Dauphin, R., Destain, J., & Thonart, P. (2008). Characterization of lactic acid bacteria isolated from poultry farms in Senegal. African Journal of Biotechnology, 7 (12), 2006-2012. doi:10.5897/ajb2008.000-5048 https://hdl.handle.net/2268/25306

Coulibaly, W. H., Cot, M., N'guessan, K. F., Coulibaly, I., Rigou, P., & Djè, K. M. (2018). Ethanol effect on yeast strains isolated from tchapalo, a traditional sorghum beer from Côte d'Ivoire. International Food Research Journal, 25 (2), 612-619.
Peer Reviewed verified by ORBi

Coulibaly, I., Dubois Dauphin, R., Danthine, S., Majad, L., Mejoub, T., Destain, J., Bera, F., Wathelet, J.-P., & Thonart, P. (2011). Techniques de séchage des starters lactiques et mécanismes affectant la viabilité cellulaire suite à la lyophilisation. Biotechnologie, Agronomie, Société et Environnement, 15 (2), 287-299.
Peer Reviewed verified by ORBi

Coulibaly, I. (2010). Contribution à l'étude de la résistance au séchage des bactéries lactiques (lyophilisation) [Doctoral thesis, Université de Liège]. ORBi-University of Liège. https://orbi.uliege.be/handle/2268/315103

Coulibaly, I., Dubois-dauphin, R., Destain, J., Fauconnier, M.-L., Lognay, G., & Thonart, P. (16 June 2010). The Resistance to Freeze-Drying and to Storage Was Determined as the Cellular Ability to Recover Its Survival Rate and Acidification Activity. International Journal of Microbiology, 2010 (625239). doi:10.1155/2010/625239
Peer Reviewed verified by ORBi

Coulibaly, I., Yao, A. A., Dubois Dauphin, R., Fauconnier, M.-L., & Thonart, P. (01 April 2009). Determination of phospholipids extracted from Tsukamurella paurometabola C-924 after freeze-drying and during the subsequent storage [Poster presentation]. Biomedica 2009 -The Life Science Summit 1-2 April 2009, Liège, Belgium.

Coulibaly, I., Yao, A. A., Lognay, G., Fauconnier, M.-L., & Thonart, P. (April 2009). Survival of Freeze-dried Leuconostoc mesenteroides and Lactobacillus plantarum Related to Their Cellular Fatty Acids Composition during Storage. Applied Biochemistry and Biotechnology, 157 (1), 70-84. doi:10.1007/s12010-008-8240-1
Peer Reviewed verified by ORBi

Yao, A. A., Coulibaly, I., Lognay, G., Fauconnier, M.-L., & Thonart, P. (September 2008). Oxylipin profiling during storage of freeze-dried Weissella paramesenteroides LC11 [Poster presentation]. 13th Conference on Food Microbiology, Gent, Belgium.

Yao, A. A., Coulibaly, I., Lognay, G., Fauconnier, M.-L., & Thonart, P. (May 2008). Impact of polyunsaturated fatty acid degradation on survival and acidification activity of freeze-dried Weissella paramesenteroides LC11 during storage. Applied Microbiology and Biotechnology, 79 (6), 1045-1052. doi:10.1007/s00253-008-1497-z
Peer Reviewed verified by ORBi

Coulibaly, I., Dubois Dauphin, R., Destain, J., & Thonart, P. (2008). Characterization of lactic acid bacteria isolated from poultry farms in Senegal. African Journal of Biotechnology, 7 (12), 2006-2012. doi:10.5897/ajb2008.000-5048
Peer reviewed

Coulibaly, I., N'Deye, M. S., Dubois Dauphin, R., & Thonart, P. (March 2007). Identification and exploitation of lactic bacteria isolated from chickens faeces and the soils of western Africa and used as probiotic.

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