Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography mass spectrometry

Njumbe Ediage, E.; Diana Di Mavungu, J.; Scippo, Marie-Louise; Schneider, Y. J.; Larondelle, Y.; Callebaut, A.; Robbens, J.; Van Peteghem, C.; De Sarger, S.

doi:10.1016/j.chroma.2011.05.012

Article (Scientific journals)

Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography mass spectrometry

Njumbe Ediage, E.; Diana Di Mavungu, J.; Scippo, Marie-Louise et al.

2011 • In Journal of Chromatography. A, 1218, p. 4395-4405

Peer Reviewed verified by ORBi

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https://hdl.handle.net/2268/91936

DOI
10.1016/j.chroma.2011.05.012

PubMed
21640355

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Disciplines :

Life sciences: Multidisciplinary, general & others

Author, co-author :

Njumbe Ediage, E.

Diana Di Mavungu, J.

Scippo, Marie-Louise ; Université de Liège - ULiège > Département de sciences des denrées alimentaires > Analyse des denrées alimentaires

Schneider, Y. J.

Larondelle, Y.

Callebaut, A.

Robbens, J.

Van Peteghem, C.

De Sarger, S.

Language :

English

Title :

Publication date :

2011

Journal title :

Journal of Chromatography. A

ISSN :

0021-9673

eISSN :

1873-3778

Publisher :

Elsevier Science, Amsterdam, Netherlands

Volume :

1218

Pages :

4395-4405

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 30 May 2011

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