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Detailled Reference
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Article (Scientific journals)
Les polysaccharides et leurs rôles dans les aliments.
Marbaise, M.
;
Michaux, M.
;
Paquot, Michel
1988
•
In
Alimentation, Diététique et Hygiène, 25
, p. 47-54
Peer reviewed
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https://hdl.handle.net/2268/84052
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Disciplines :
Agriculture & agronomy
Author, co-author :
Marbaise, M.
Michaux, M.
Paquot, Michel
;
Université de Liège - ULiège > Chimie et bio-industries > Chimie biologique industrielle
Language :
English
Title :
Les polysaccharides et leurs rôles dans les aliments.
Publication date :
April 1988
Journal title :
Alimentation, Diététique et Hygiène
ISSN :
0774-8094
Publisher :
Institut Paul Lambin. Section diététique, Bruxelles, Belgium
Volume :
25
Pages :
47-54
Peer reviewed :
Peer reviewed
Available on ORBi :
since 08 February 2011
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