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Les nouveaux critères de sélection porcine - 2001
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Article (Scientific journals)
Les nouveaux critères de sélection porcine
Leroy, Pascal
2001
•
In
Carrefour des Productions animales Gembloux
Peer reviewed
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https://hdl.handle.net/2268/78837
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CarrefourGembloux2001.pdf
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Disciplines :
Animal production & animal husbandry
Author, co-author :
Leroy, Pascal
;
Université de Liège - ULiège > Département de productions animales > Biostatistique, économie, sélection animale - Doyen de la Faculté de Médecine vétérinaire
Language :
French
Title :
Les nouveaux critères de sélection porcine
Publication date :
2001
Journal title :
Carrefour des Productions animales Gembloux
Peer reviewed :
Peer reviewed
Available on ORBi :
since 07 December 2010
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159 (4 by ULiège)
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280 (6 by ULiège)
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