Reference : Potential estimation of fatty acid content in cow milk by mid-infrared spectrometry
Scientific congresses and symposiums : Unpublished conference/Abstract
Life sciences : Food science
Life sciences : Animal production & animal husbandry
http://hdl.handle.net/2268/70971
Potential estimation of fatty acid content in cow milk by mid-infrared spectrometry
English
[fr] Estimation du profil en acide gras par la spectrométrie du moyen infrarouge
Soyeurt, Hélène mailto [Université de Liège - ULiège > Sciences agronomiques > Zootechnie >]
Dardenne, Pierre mailto [ > > ]
Lognay, Georges mailto [Université de Liège - ULiège > Chimie et bio-industries > Chimie analytique >]
Bertozzi, Carlo [ > > ]
Mayeres, Patrick [ > > ]
Gengler, Nicolas mailto [Université de Liège - ULiège > Sciences agronomiques > Zootechnie >]
Jun-2006
No
Yes
International
35th ICAR session
6 juin 2006
Kuopio
Finland
[en] fatty acid ; milk ; infrared
[fr] lait ; acide gras ; infrarouge
Researchers ; Professionals ; Students
http://hdl.handle.net/2268/70971

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