Certification in the meat channel.

Mortiaux, Frédéric; Renaville, Robert; Gengler, Nicolas; Parmentier, Isabelle; Massart, Serge; Bertozzi, Carlo; Burny, Arsène; Portetelle, Daniel

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Certification in the meat channel.

Mortiaux, Frédéric; Renaville, Robert; Gengler, Nicolas et al.

1997 • In Journal of Animal Science, 75 (Suppl. 1), p. 136

Peer Reviewed verified by ORBi

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Disciplines :

Animal production & animal husbandry

Author, co-author :

Mortiaux, Frédéric

Renaville, Robert ; Université de Liège - ULiège > Gembloux Agro-Bio Tech

Gengler, Nicolas ; Université de Liège - ULiège > Gembloux Agro-Bio Tech

Parmentier, Isabelle

Massart, Serge

Bertozzi, Carlo

Burny, Arsène ; Université de Liège - ULiège > Agro Biotech Gembloux

Portetelle, Daniel ; Université de Liège - ULiège > Gembloux Agro-Bio Tech

Language :

English

Title :

Certification in the meat channel.

Publication date :

01 August 1997

Event name :

89th Annual Meeting of American Society of Animal Science

Event organizer :

American Society of Animal Science (ASAS)

Event place :

Nashiville, United States

Event date :

July 29 to August 1

Audience :

International

Journal title :

Journal of Animal Science

ISSN :

0021-8812

eISSN :

1525-3163

Publisher :

American Society of Animal Science, Savoy, United States - Illinois

Special issue title :

Anim. Sci. 75(Suppl. 1): 146.

Volume :

Issue :

Suppl. 1

Pages :

136

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 14 May 2010

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