Food, Knowledge, and the Proximal Senses in the Early Modern Period

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Unpublished conference/Abstract (Scientific congresses and symposiums)

Von Hoffmann, Viktoria

2025 • Nutritional Knowledge and Practices in Modern Europe: Science, Ethics, and Health

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https://hdl.handle.net/2268/332809

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Disciplines :

History

Author, co-author :

Von Hoffmann, Viktoria ; Université de Liège - ULiège > Département des sciences historiques > Histoire culturelle

Language :

English

Title :

Food, Knowledge, and the Proximal Senses in the Early Modern Period

Publication date :

09 May 2025

Event name :

Nutritional Knowledge and Practices in Modern Europe: Science, Ethics, and Health

Event organizer :

Università Roma Tre

Event place :

Rome, Italy

Event date :

8-9 mai 2025

By request :

Yes

Audience :

International

Available on ORBi :

since 10 June 2025

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