Article (Scientific journals)
The food dye Tartrazine disrupts vascular formation both in zebrafish larvae and in human primary endothelial cells.
Dinh Duy Thanh; Bich-Ngoc, Nguyen; Paques, Cécile et al.
2024In Scientific Reports, 14 (1), p. 30367
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Keywords :
BMP pathways; Blood vessels, Zebrafish; HUVEC; Rho GTPases; Tartrazine; Food Coloring Agents; Animals; Humans; Food Coloring Agents/pharmacology; Cell Proliferation/drug effects; Cell Movement/drug effects; Animals, Genetically Modified; Neovascularization, Physiologic/drug effects; Endothelial Cells/drug effects; Endothelial Cells/metabolism; Zebrafish/embryology; Human Umbilical Vein Endothelial Cells/drug effects; Tartrazine/pharmacology; Tartrazine/toxicity; Larva/drug effects
Abstract :
[en] Tartrazine (E102) is a controversial coloring agent whose potential impacts on human health are not fully understood. Our study reveals the vascular disrupting effects of tartrazine (TTZ) on developing zebrafish embryos in vivo and on human umbilical vein endothelial cells in vitro. The dye was shown to cause dose-dependent hemorrhages in zebrafish embryos. Analyzing transgenic zebrafish harboring fluorescent endothelial cells revealed that TTZ treatment disrupted cell organization into vessels in both the sub-intestinal vein and the brain area. Assays on human umbilical vein endothelial cells demonstrated that TTZ inhibited endothelial proliferation, tube formation, and migration in a dose-dependent manner. Taken together, our results indicate for the first time that TTZ can affect endothelial cell properties, possibly by disrupting Rho family GTPase pathways which control the cytoskeleton. Our finding provides a credible explanation for many reported human health impacts and offers prospective applications for biomedicine.
Disciplines :
Food science
Life sciences: Multidisciplinary, general & others
Author, co-author :
Dinh Duy Thanh  ;  Université de Liège - ULiège > GIGA ; VNU University of Science > Department of Cell Biology - Faculty of Biology
Bich-Ngoc, Nguyen;  VNU School of Interdisciplinary Sciences and Arts, Vietnam National University, Hanoi, 100000, Vietnam
Paques, Cécile ;  Université de Liège - ULiège > Département des sciences de la vie > GIGA-R : Biologie et génétique moléculaire
Christian, Aurélie ;  Université de Liège - ULiège > GIGA > GIGA Cancer - Molecular Angiogenesis Laboratory
Herkenne, Stéphanie  ;  Université de Liège - ULiège > Département des sciences de la vie
Struman, Ingrid  ;  Université de Liège - ULiège > GIGA > GIGA Cancer - Molecular Angiogenesis Laboratory
Muller, Marc  ;  Université de Liège - ULiège > GIGA > GIGA Cancer - Molecular Angiogenesis Laboratory
Language :
English
Title :
The food dye Tartrazine disrupts vascular formation both in zebrafish larvae and in human primary endothelial cells.
Publication date :
05 December 2024
Journal title :
Scientific Reports
eISSN :
2045-2322
Publisher :
Springer Science and Business Media LLC, England
Volume :
14
Issue :
1
Pages :
30367
Peer reviewed :
Peer Reviewed verified by ORBi
Funders :
WBI - Wallonie-Bruxelles International
F.R.S.-FNRS - Fonds de la Recherche Scientifique
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since 08 January 2025

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