Ecuadorian peasantries amidst the agri-food globalization: Social differentiation and diverse livelihoods strategies in a cut flower exporting territory
[en] The paper analyses peasant livelihood strategies and the associated processes of social differentiation in Pedro Moncayo (Ecuador), a territory starkly influenced by the presence of the cut flower agribusiness. Beside two types of semi-peasants’ livelihoods, numerous semi-proletariat livelihood strategies dependent on flower-based wage income have appeared. These hybrid forms of production and social reproduction reflect different strategies to negotiate the tensions between dependence and autonomy from capitalist circuits of agrarian accumulation as peasantries are confronted with the agri-food globalization.
Research center :
Laplec Lepur : Centre de Recherche sur la Ville, le Territoire et le Milieu rural - ULiège
Disciplines :
Human geography & demography
Author, co-author :
Latorre, Sara; FLACSO
Hollenstein, Patric ; Central University of Ecuador
González-Rodríguez, Mario ; Universidad de Las Américas,
Ecuadorian peasantries amidst the agri-food globalization: Social differentiation and diverse livelihoods strategies in a cut flower exporting territory
Publication date :
July 2022
Journal title :
Journal of Rural Studies
ISSN :
0743-0167
eISSN :
1873-1392
Publisher :
Elsevier BV
Volume :
93
Pages :
28-42
Peer reviewed :
Peer Reviewed verified by ORBi
Development Goals :
1. No poverty 2. Zero hunger 3. Good health and well-being 6. Clean water and sanitation 8. Decent work and economic growth 10. Reduced inequalities 12. Responsible consumption and production 15. Life on land
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