Evaluation of an ELISA-based visualization microarray chip technique for the detection of veterinary antibiotics in milk

Du, B.; Wen, F.; Guo, Xiaodong; Zheng, N.; Zhang, Yangdong; Li, Songli; Zhao, S.; Liu, H.; Meng, L.; Xu, Q.; Li, M.; Li, F.; Wang, J.

doi:10.1016/j.foodcont.2019.106713

Article (Scientific journals)

Evaluation of an ELISA-based visualization microarray chip technique for the detection of veterinary antibiotics in milk

Du, B.; Wen, F.; Guo, Xiaodong et al.

2019 • In Food Control, 106, p. 106713

Peer Reviewed verified by ORBi

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https://hdl.handle.net/2268/266373

DOI
10.1016/j.foodcont.2019.106713

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Keywords :

Detection; ELISA; Evaluation; Milk; Veterinary antibiotics

Abstract :

[en] Antibiotics are increasingly found in dairy products. To ensure consumer safety, rapid screening methods which are accurate and cost-effective are highly in demand. A multiplexed detection technology was tested for quantification of these four kinds of antibiotics simultaneously in milk. The visual microarray technology based on enzyme-linked immunosorbent assays was utilized in this method, which can detect multiple target molecules simultaneously. This colorimetric technology provides direct results that can be detected using common commercial microplate scanners. The limit of detection (LOD) were calculated as 3.30, 3.39, 2.42 and 4.88 μg kg−1 for quinolones, tetracycline, lincomycin and streptomycin, respectively. The limits of quantity (LOQ) were defined as 8.97, 8.43, 5.36 and 10.97 μg kg−1 for quinolones, tetracycline, lincomycin and streptomycin, respectively. The accuracy of method was also adequate for these four substances with the recovery rates ranging from 77.6% to 116.4% were obtained for the detection of practical samples. According to our evaluation, this methodology can be used for rapid screening of antibiotics in internal quality control programs in dairy industry. © 2019

Disciplines :

Agriculture & agronomy

Author, co-author :

Du, B.; Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China, College of Pastoral Agriculture Science and Technology, Lanzhou University, Lanzhou, 730020, China, Laboratory of Quality and Safety Risk Assessment for Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China

Wen, F.; Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China, Laboratory of Quality and Safety Risk Assessment for Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China

Guo, Xiaodong ; Université de Liège - ULiège

Zheng, N.; Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China, Laboratory of Quality and Safety Risk Assessment for Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China, Milk and Milk Products Inspection Center of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China

Zhang, Yangdong

Li, Songli

Zhao, S.; Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, China

Liu, H.; Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, China

Meng, L.; Key Laboratory of Quality & Safety Control for Milk and Dairy Products of Ministry of Agriculture and Rural Affairs, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, China, State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, 100193, China

Xu, Q.; College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, 430070, China

More authors (3 more)

Language :

English

Title :

Evaluation of an ELISA-based visualization microarray chip technique for the detection of veterinary antibiotics in milk

Publication date :

2019

Journal title :

Food Control

ISSN :

0956-7135

eISSN :

1873-7129

Publisher :

Elsevier, Netherlands

Volume :

106

Pages :

106713

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 22 December 2021

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