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Poster (Scientific congresses and symposiums)
Potential of mid-infrared spectrometry for prediction of fatty acid contents in cow milk
Soyeurt, Hélène
;
Dehareng, Frédéric
;
Dardenne, Pierre
et al.
2006
•
4th Euro Lipids Congress: 'Oils, Fats and Lipids for a Healthier Future'
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https://hdl.handle.net/2268/24968
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4th Euro Fed Lipid1.ppt
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Keywords :
fatty acid; milk; infrared
Disciplines :
Genetics & genetic processes
Food science
Animal production & animal husbandry
Author, co-author :
Soyeurt, Hélène
;
Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Dehareng, Frédéric
;
Centre Wallon de Recherches agronomiques > Qualité des productions agricoles
Dardenne, Pierre;
Centre Wallon de Recherches agronomiques > Qualité des productions agricoles
Veselko, Didier;
Comité du Lait
Lognay, Georges
;
Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Bertozzi, Carlo;
Association Wallonne de l'Elevage
Mayeres, Patrick;
Association Wallonne de l'Elevage
Baeten, Vincent;
Association Wallonne de l'Elevage
Gengler, Nicolas
;
Université de Liège - ULiège > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech
Language :
English
Title :
Potential of mid-infrared spectrometry for prediction of fatty acid contents in cow milk
Publication date :
2006
Event name :
4th Euro Lipids Congress: 'Oils, Fats and Lipids for a Healthier Future'
Event organizer :
European Federation for the Science and Technology of Lipids
Event place :
Madrid, Spain
Event date :
1-4 octobre 2006
Audience :
International
Available on ORBi :
since 04 October 2009
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