Impact of comprehensive two-dimensional gas chromatography with mass spectrometry on food analysis

Comprehensive two-dimensional gas chromatography; Food analysis; Mass spectrometry; Chromatography; Gases; Ionization of gases; Smoke detectors; Spectrometry; Analytical tool; Critical review; Possible futures; Separation science; Three-dimensional method; Gas chromatography; Review; Gas Chromatography-Mass Spectrometry

Abstract :

[en] Comprehensive two-dimensional gas chromatography with mass spectrometry has been on the separation-science scene for about 15 years. This three-dimensional method has made a great positive impact on various fields of research, and among these that related to food analysis is certainly at the forefront. The present critical review is based on the use of comprehensive two-dimensional gas chromatography with mass spectrometry in the untargeted (general qualitative profiling and fingerprinting) and targeted analysis of food volatiles; attention is focused not only on its potential in such applications, but also on how recent advances in comprehensive two-dimensional gas chromatography with mass spectrometry will potentially be important for food analysis. Additionally, emphasis is devoted to the many instances in which straightforward gas chromatography with mass spectrometry is a sufficiently-powerful analytical tool. Finally, possible future scenarios in the comprehensive two-dimensional gas chromatography with mass spectrometry food analysis field are discussed. © 2015 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Disciplines :

Food science
Chemistry

Author, co-author :

Tranchida, P. Q.; Scienze Del Farmaco e Prodotti per la Salute Department, University of Messina, Messina, Italy

Purcaro, Giorgia ; Université de Liège - ULiège > Agronomie, Bio-ingénierie et Chimie (AgroBioChem) > Chimie des agro-biosystèmes

Maimone, M.; Scienze Del Farmaco e Prodotti per la Salute Department, University of Messina, Messina, Italy

Mondello, L.; Scienze Del Farmaco e Prodotti per la Salute Department, University of Messina, Messina, Italy, Chromaleonts.r.l, C/o Scienze Del Farmaco e Prodotti per la Salute Department, University of Messina, Messina, Italy, University Campus Bio-Medico of Rome, Rome, Italy

Language :

English

Title :

Impact of comprehensive two-dimensional gas chromatography with mass spectrometry on food analysis

Publication date :

2016

Journal title :

Journal of Separation Science

ISSN :

1615-9306

eISSN :

1615-9314

Publisher :

Wiley-VCH Verlag

Volume :

Issue :

Pages :

149-161

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 17 January 2019

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