Article (Scientific journals)
Analysis of essential oils through comprehensive two-dimensional gas chromatography: General utility
Tranchida, P. Q.; Franchina, Flavio; Mondello, L.
2017In Flavour and Fragrance Journal, 32 (4), p. 218-227
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Disciplines :
Physical, chemical, mathematical & earth Sciences: Multidisciplinary, general & others
Author, co-author :
Tranchida, P. Q.;  Dipartimento di Scienze Chimiche, Biologiche, Farmaceutiche ed Ambientali, University of Messina - Polo Annunziata, Messina, 98168, Italy
Franchina, Flavio ;  Université de Liège - ULiège > Département de chimie (sciences) > Chimie analytique, organique et biologique
Mondello, L.;  Dipartimento di Scienze Chimiche, Biologiche, Farmaceutiche ed Ambientali, University of Messina - Polo Annunziata, Messina, 98168, Italy, Chromaleont s.r.l., c/o University of Messina, viale Annunziata, Messina, 98168, Italy
Language :
English
Title :
Analysis of essential oils through comprehensive two-dimensional gas chromatography: General utility
Publication date :
2017
Journal title :
Flavour and Fragrance Journal
ISSN :
0882-5734
eISSN :
1099-1026
Publisher :
John Wiley and Sons Ltd
Volume :
32
Issue :
4
Pages :
218-227
Peer reviewed :
Peer Reviewed verified by ORBi
Available on ORBi :
since 19 October 2018

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