Validation by a ring trial of an isolation method for VTEC O26, O103, O111, and O145 in minced beef

No full text

Poster (Scientific congresses and symposiums)

Verstraeten, K.; De Zutter, L.; Robyn, J. et al.

2010 • FoodMicro 2010

Permalink
https://hdl.handle.net/2268/206686

No document available.

Disciplines :

Food science

Author, co-author :

Verstraeten, K.

De Zutter, L.

Robyn, J.

Daube, Georges ; Université de Liège > Département de sciences des denrées alimentaires (DDA) > Microbiologie des denrées alimentaires

de Schaetzen, M.-A.

Herman, L.

Heyndrickx, M.

De Reu, K.

Language :

English

Title :

Validation by a ring trial of an isolation method for VTEC O26, O103, O111, and O145 in minced beef

Publication date :

30 August 2010

Event name :

FoodMicro 2010

Event place :

Copenhague, Denmark

Event date :

30 août - 03 septembre 2010

Audience :

International

Available on ORBi :

since 02 February 2017

Number of views

24 (0 by ULiège)

Number of downloads

0 (0 by ULiège)