Dairy products & Bone Health: Turning facts and beliefs into clinical practice

Bruyère, Olivier

Request a copy

Paper published in a journal (Scientific congresses and symposiums)

Dairy products & Bone Health: Turning facts and beliefs into clinical practice

Bruyère, Olivier

2015 • In Osteoporosis International, 26 (S1), p. 383

Peer Reviewed verified by ORBi

Permalink
https://hdl.handle.net/2268/190585

Files (1)Send to Details Statistics Bibliography Similar publications

Files

Full Text

Dairy products and bone health - Turning facts and beliefs into clinical practice.pdf

Publisher postprint (38.9 kB)

Request a copy

All documents in ORBi are protected by a user license.

Send to

RIS BibTex APA Chicago Permalink X Linkedin

Details

Disciplines :

Public health, health care sciences & services

Author, co-author :

Bruyère, Olivier ; Université de Liège > Département des sciences de la santé publique > Santé publique, Epidémiologie et Economie de la santé

Language :

English

Title :

Dairy products & Bone Health: Turning facts and beliefs into clinical practice

Publication date :

March 2015

Event name :

WCO-IOF-ESCEO World Congress on Osteoporosis, osteoarthritis and Musculoskeletal Diseases 2015

Event organizer :

International Osteoporosis Foundation ESCEO

Event place :

Milan, Italy

Event date :

du 26 mars 2015 au 29 mars 2015

Audience :

International

Journal title :

Osteoporosis International

ISSN :

0937-941X

eISSN :

1433-2965

Publisher :

Springer Science & Business Media B.V., Godalming, United Kingdom

Volume :

Issue :

Pages :

S383

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 07 January 2016

Statistics

Number of views

58 (0 by ULiège)

Number of downloads

0 (0 by ULiège)

More statistics