The Education of Taste in Early Modern Europe (sixteenth-eighteenth century)

Von Hoffmann, Viktoria

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The Education of Taste in Early Modern Europe (sixteenth-eighteenth century)

Von Hoffmann, Viktoria

2015 • Panel ISCHE "Senses and Sense-Making: Intersensorial Perspectives on Education and Embodied Enculturation", International Standing Conference for the History of Education (ISCHE) 37 « Culture and Education »

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Disciplines :

History

Author, co-author :

Von Hoffmann, Viktoria ; Université de Liège > Département des sciences historiques > Histoire culturelle

Language :

English

Title :

The Education of Taste in Early Modern Europe (sixteenth-eighteenth century)

Publication date :

June 2015

Event name :

Panel ISCHE "Senses and Sense-Making: Intersensorial Perspectives on Education and Embodied Enculturation", International Standing Conference for the History of Education (ISCHE) 37 « Culture and Education »

Event organizer :

International Standing Conference for the History of Education (ISCHE) - University of Istanbul

Event place :

Istanbul, Turkey

Event date :

24-27 juin 2015

By request :

Yes

Audience :

International

Available on ORBi :

since 31 December 2015

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