Chapter 2: Islamic Food Practices in a Migration Context: an Ethnography among Moroccan Women in Milan (Italy)

Reference : Chapter 2: Islamic Food Practices in a Migration Context: an Ethnography among Morocc...


	Document type :	Parts of books : Contribution to collective works
	Discipline(s) :	Social & behavioral sciences, psychology : Anthropology
	To cite this reference:	http://hdl.handle.net/2268/181571

Title :	Chapter 2: Islamic Food Practices in a Migration Context: an Ethnography among Moroccan Women in Milan (Italy)
Language :	English
Author, co-author :	Mescoli, Elsa [Université de Liège - ULiège > > > Form. doc. sc. pol. & soc. (ISHS)]
Publication date :	2015
Main document title :	Everyday Life Practices of Muslims in Europe
Editor :	Toguslu, Erkan
Publisher :	Leuven University Press
Peer reviewed :	Yes
Keywords :	[en] Ethnography ; Food ; Islam
Target :	Researchers ; Professionals ; Students
Permalink :	http://hdl.handle.net/2268/181571
	also: http://hdl.handle.net/2268/185947

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Restricted access	150602_CH 2 Mesocli_corrections-BW_EVERYDAY_v1-2_EM.pdf		Author preprint	228.19 kB	Request copy

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