Chapter 2: Islamic Food Practices in a Migration Context: an Ethnography among Moroccan Women in Milan (Italy)

Contribution to collective works (Parts of books)

Mescoli, Elsa

2015 • In Toguslu, Erkan (Ed.) Everyday Life Practices of Muslims in Europe

Peer reviewed

Permalink
https://hdl.handle.net/2268/181571

150602_CH 2 Mesocli_corrections-BW_EVERYDAY_v1-2_EM.pdf

Author preprint (233.66 kB)

All documents in ORBi are protected by a user license.

Keywords :

Ethnography; Food; Islam

Disciplines :

Anthropology

Author, co-author :

Mescoli, Elsa ; Université de Liège - ULiège > Form. doc. sc. pol. & soc. (ISHS)

Language :

English

Title :

Chapter 2: Islamic Food Practices in a Migration Context: an Ethnography among Moroccan Women in Milan (Italy)

Publication date :

2015

Main work title :

Everyday Life Practices of Muslims in Europe

Editor :

Toguslu, Erkan

Publisher :

Leuven University Press

Peer reviewed :

Peer reviewed

Available on ORBi :

since 17 May 2015

Number of views

134 (9 by ULiège)

Number of downloads

9 (4 by ULiège)