Lopez-Miranda J, Williams C, Lairon D. Dietary, physiological, genetic and pathological influences on postprandial lipid metabolism. Br J Nutr 2007;98:458-73.
Nordestgaard BG, Benn M, Schnohr P, Tybjaerg-Hansen A. Nonfasting triglycerides and risk of myocardial infarction, ischemic heart disease, and death in men and women. JAMA 2007;298:299-308.
Chapman MJ, Ginsberg HN, Amarenco P, Andreotti F, Boren J, Catapano AL, Descamps OS, Fisher E, Kovanen PT, Kuivenhoven JA, et al. Triglyceride-rich lipoproteins and high-density lipoprotein cholesterol in patients at high risk of cardiovascular disease: evidence and guidance for management. Eur Heart J 2011;32:1345-61.
Maggi FM, Raselli S, Grigore L, Redaelli L, Fantappie S, Catapano AL. Lipoprotein remnants and endothelial dysfunction in the postprandial phase. J Clin Endocrinol Metab 2004;89:2946-50.
Chavez-Jauregui RN, Mattes RD, Parks EJ. Dynamics of fat absorption and effect of sham feeding on postprandial lipema. Gastroenterology 2010;139:1538-48.
Sakr SW, Attia N, Haourigui M, Paul JL, Soni T, Vacher D, Girard-Globa A. Fatty acid composition of an oral load affects chylomicron size in human subjects. Br J Nutr 1997;77:19-31.
Lai HC, Ney DM. Gastric digestion modifies absorption of butterfat into lymph chylomicrons in rats. J Nutr 1998;128:2403-10.
Renner F, Samuelson A, Rogers M, Glickman RM. Effect of saturated and unsaturated lipid on the composition of mesenteric triglyceriderich lipoproteins in the rat. J Lipid Res 1986;27:72-81.
Feldman EB, Russell BS, Hawkins CB, Forte T. Intestinal lymph lipoproteins in rats fed diets enriched in specific fatty acids. J Nutr 1983;113:2323-34.
Xiao C, Lewis GF. Regulation of chylomicron production in humans. Biochim Biophys Acta 2012;1821:736-46.
Willett W, Manson J, Liu S. Glycemic index, glycemic load, and risk of type 2 diabetes. Am J Clin Nutr 2002;76:274S-80S.
Hur SJ, Decker A, McClements DJ. Influence of initial emulsifier type on microstructural changes occurring in emulsified lipids during in vitro digestion. Food Chem 2009;114:253-62.
Michalski MC, Soares AF, Lopez C, Leconte N, Briard V, Geloen A. The supramolecular structure of milk fat influences plasma triacylglycerols and fatty acid profile in the rat. Eur J Nutr 2006;45:215-24.
Michalski MC, Briard V, Desage M, Geloen A. The dispersion state of milk fat influences triglyceride metabolism in the rat - a 13CO2 breath test study. Eur J Nutr 2005;44:436-44.
Laugerette F, Vors C, Geloen A, Chauvin MA, Soulage C, Lambert-Porcheron S, Peretti N, Alligier M, Burcelin R, Laville M, et al. Emulsified lipids increase endotoxemia: possible role in early post-prandial low-grade inflammation. J Nutr Biochem 2011;22(1):53-9.
McQuaid SE, Hodson L, Neville MJ, Dennis AL, Cheeseman J, Humphreys SM, Ruge T, Gilbert M, Fielding BA, Frayn KN, et al. Downregulation of adipose tissue fatty acid trafficking in obesity: a driver for ectopic fat deposition? Diabetes 2011;60:47-55.
Armand M, Pasquier B, Andre M, Borel P, Senft M, Peyrot J, Salducci J, Portugal H, Jaussan V, Lairon D. Digestion and absorption of 2 fat emulsions with different droplet sizes in the human digestive tract. Am J Clin Nutr 1999;70:1096-106.
Binnert C, Pachiaudi C, Beylot M, Hans D, Vandermander J, Chantre P, Riou JP, Laville M. Influence of human obesity on the metabolic fate of dietary long- and medium-chain triacylglycerols. Am J Clin Nutr 1998;67:595-601.
Ferrannini E. The theoretical bases of indirect calorimetry: a review. Metabolism 1988;37:287-301.
Hussain MM, Kedees MH, Singh K, Athar H, Jamali NZ. Signposts in the assembly of chylomicrons. Front Biosci 2001;6:D320-31.
Pang J, Chan DC, Barrett PH, Watts GF. Postprandial dyslipidaemia and diabetes: mechanistic and therapeutic aspects. Curr Opin Lipidol 2012;23:303-9.
Su JW, Nzekwu MM, Cabezas MC, Redgrave T, Proctor SD. Methods to assess impaired post-prandial metabolism and the impact for early detection of cardiovascular disease risk. Eur J Clin Invest 2009;39:741-54.
Dubois C, Beaumier G, Juhel C, Armand M, Portugal H, Pauli AM, Borel P, Latge C, Lairon D. Effects of graded amounts (0-50 g) of dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults. Am J Clin Nutr 1998;67:31-8.
Gabert L, Vors C, Louche-Pelissier C, Sauvinet V, Lambert-Porcheron S, Drai J, Laville M, Desage M, Michalski MC. 13C tracer recovery in human stools after digestion of a fat-rich meal labelled with [1,1,1-13C3]tripalmitin and [1,1,1-13C3]triolein. Rapid Commun Mass Spectrom 2011;25:2697-703.
Folch J, Lees M, Sloane Stanley GH. A simple method for the isolation and purification of total lipides from animal tissues. J Biol Chem 1957; 226:497-509.
Antoun E, Momken I, Bergouignan A, Villars C, Platat C, Schoeller DA, Blanc S, Simon C. The [1-13C]acetate recovery factor to correct tracer-derived dietary fat oxidation is lower in overweight insulin-resistant subjects. Eur J Clin Nutr Metab 2010;5(4):173-9.
Garaiova I, Guschina IA, Plummer SF, Tang J, Wang D, Plummer NT. A randomised cross-over trial in healthy adults indicating improved absorption of omega-3 fatty acids by pre-emulsification. Nutr J 2007;6:4.
Couëdelo L, Boue-Vaysse C, Fonseca L, Montesinos E, Djoukitch S, Combe N, Cansell M. Lymphatic absorption of alpha-linolenic acid in rats fed flaxseed oil-based emulsion. Br J Nutr 2011;105:1026-35.
Delorme V, Dhouib R, Canaan S, Fotiadu F, Carriere F, Cavalier JF. Effects of surfactants on lipase structure, activity, and inhibition. Pharm Res 2011;28:1831-42.
Martins PN, Neuhaus P. Surgical anatomy of the liver, hepatic vasculature and bile ducts in the rat. Liver Int 2007;27:384-92.
Keogh JB, Wooster TJ, Golding M, Day L, Otto B, Clifton PM. Slowly and rapidly digested fat emulsions are equally satiating but their triglycerides are differentially absorbed and metabolized in humans. J Nutr 2011;141:809-15.
Vors C, Capolino P, Guerin C, Meugnier E, Pesenti S, Chauvin MA, Monteil J, Peretti N, Cansell M, Carriere F, et al. Coupling in vitro gastrointestinal lipolysis and Caco-2 cell cultures for testing the absorption of different food emulsions. Food Funct 2012;3:537-46.
Karpe F, Olivecrona T, Hamsten A, Hultin M. Chylomicron/chylomicron remnant turnover in humans: evidence for margination of chylomicrons and poor conversion of larger to smaller chylomicron remnants. J Lipid Res 1997;38:949-61.
Nabeno-Kaeriyama Y, Fukuchi Y, Hayashi S, Kimura T, Tanaka A, Naito M. Delayed postprandial metabolism of triglyceride-rich lipoproteins in obese young men compared to lean young men. Clin Chim Acta 2010;411:1694-9.
Wisén O, Johansson C. Gastrointestinal function in obesity: motility, secretion, and absorption following a liquid test meal. Metabolism 1992;41:390-5.
Marciani L, Wickham M, Singh G, Bush D, Pick B, Cox E, Fillery- Travis A, Faulks R, Marsden C, Gowland PA, et al. Enhancement of intragastric acid stability of a fat emulsion meal delays gastric emptying and increases cholecystokinin release and gallbladder contraction. Am J Physiol Gastrointest Liver Physiol 2007;292:G1607-13.
Marciani L, Faulks R, Wickham MS, Bush D, Pick B, Wright J, Cox EF, Fillery-Travis A, Gowland PA, Spiller RC. Effect of intragastric acid stability of fat emulsions on gastric emptying, plasma lipid profile and postprandial satiety. Br J Nutr 2009;101:919-28.
Silva KD, Wright JW, Williams CM, Lovegrove JA. Meal ingestion provokes entry of lipoproteins containing fat from the previous meal: possible metabolic implications. Eur J Nutr 2005;44:377-83.
Michalski MC. Specific molecular and colloidal structures of milk fat affecting lipolysis, absorption and postprandial lipemia. Eur J Lipid Sci Technol 2009;111(5):413-31.
Schutz Y, Flatt JP, Jequier E. Failure of dietary fat intake to promote fat oxidation: a factor favoring the development of obesity. Am J Clin Nutr 1989;50:307-14.
Giacco R, Clemente G, Busiello L, Lasorella G, Rivieccio AM, Rivellese AA, Riccardi G. Insulin sensitivity is increased and fat oxidation after a high-fat meal is reduced in normal-weight healthy men with strong familial predisposition to overweight. Int J Obes Relat Metab Disord 2004;28:342-8.
Bessesen DH, Rupp CL, Eckel RH. Dietary fat is shunted away from oxidation, toward storage in obese Zucker rats. Obes Res 1995;3:179-89.
Hodson L, McQuaid SE, Humphreys SM, Milne R, Fielding BA, Frayn KN, Karpe F. Greater dietary fat oxidation in obese compared with lean men: an adaptive mechanism to prevent liver fat accumulation? Am J Physiol Endocrinol Metab 2010;299:E584-92.
Fielding B. Tracing the fate of dietary fatty acids: metabolic studies of postprandial lipaemia in human subjects. Proc Nutr Soc 2011;70:342-50.
Halford JC, Harrold JA. Satiety-enhancing products for appetite control: science and regulation of functional foods for weight management. Proc Nutr Soc 2012;71:350-62.
Simpson K, Parker J, Plumer J, Bloom S. CCK, PYY and PP: the control of energy balance. Handb Exp Pharmacol 2012(209):209-30.