Szekely, I., Raulier, P., & Jijakli, H. (August 2022). Development of a low-tech bioponic method using mineralized chicken and goat droppings to produce lettuces [Poster presentation]. 31th International Horticultural Congress, Angers, France. Peer reviewed |
Eck, M., Szekely, I., Massart, S., & Jijakli, H. (August 2021). Ecological study of aquaponics bacterial microbiota over the course of a lettuce growth cycle. Water, 13 (15), 2089. doi:10.3390/w13152089 Peer reviewed |
Eck, M., Szekely, I., Massart, S., & Jijakli, H. (2021). Microorganisms in aquaponics: Insights on the composition of the root microbiome of lettuces of varying age. Acta Horticulturae, 1321, 213-219. doi:10.17660/ActaHortic.2021.1321.28 Peer reviewed |