Oger Robert

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Main Referenced Co-authors

Tychon, Bernard (18)

Bah, Boubacar Billo (14)

Eerens, Herman (9)

Denis, Antoine (8)

Piccard, Isabelle (8)

Main Referenced Keywords

Belgium (4); B-CGMS (3); agriculture (2); Geographical traceability (2); MetaPEARL (2);

Main Referenced Unit & Research Centers

Centre wallon de Recherches agronomiques (CRA-W) (3)

CRA-W, CURAGx (1)

Main Referenced Disciplines

Agriculture & agronomy (31)

Environmental sciences & ecology (5)

Animal production & animal husbandry (3)

Earth sciences & physical geography (3)

Computer science (1)

Publications (total 39)

Search in publications

The most downloaded

823 downloads

Froidmont, E., Wathelet, B., Oger, R., Romnee, J.-M., Colinet, A., Cloet, D., Didelez, M., Pichon, J., Boudry, C., Jean, G., & Bartiaux-Thill, N. (2009). Nutritional Properties Of Potato Protein Concentrate Compared With Soybean Meal As The Main Protein Source In Feed For The Double-Muscled Belgian Blue Bull. Animal, 3 (2), 200-208. doi:10.1017/S1751731108003200 https://hdl.handle.net/2268/16685

The most cited

7 citations (Scopus®)

Froidmont, E., Bonnet, M., Oger, R., Decruyenaere, V., Romnee, J., Beckers, Y., & Bartiaux-Thill, N. (2008). Influence Of The Grinding Level And Extrusion On The Nutritional Value Of Lupin Seed (Lupinus Albus) For Cattle In The Context Of The Dutch Protein Evaluation System. Animal Feed Science and Technology, 142 (1-2), 59-73. doi:10.1016/j.anifeedsci.2007.07.002 https://hdl.handle.net/2268/125131