Studies on ghosting, an important source of error in the quantitative estimation of free volatile fatty acids by GLC. 1. Occurence of ghosting and factors influencing it - 1974
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Article (Scientific journals)
Studies on ghosting, an important source of error in the quantitative estimation of free volatile fatty acids by GLC. 1. Occurence of ghosting and factors influencing it
Van Eenaeme, Christian; Bienfait, Jean-Marie; Lambot, Olivier
1974 • In Journal of Chromatographic Science, 12, p. 398-403
Studies on ghosting, an important source of error in the quantitative estimation of free volatile fatty acids by GLC. 1. Occurence of ghosting and factors influencing it
Publication date :
1974
Journal title :
Journal of Chromatographic Science
ISSN :
0021-9665
eISSN :
1945-239X
Publisher :
Preston Technical Abstracts, Niles, United States - Illinois
