Monitoring biomass, polysaccharides, glucose and lactate in an industrial fermentation of Streptococcus pneumoniae by Near-infrared Spectroscopic determination.

Panhaleux, V.; Sinnaeve, G.; Dardenne, P.; Lizen, E.; Jacques, Philippe; Thonart, Philippe

No full text

Poster (Scientific congresses and symposiums)

Monitoring biomass, polysaccharides, glucose and lactate in an industrial fermentation of Streptococcus pneumoniae by Near-infrared Spectroscopic determination.

Panhaleux, V.; Sinnaeve, G.; Dardenne, P. et al.

1999 • 9th European Congress on Biotechnology

Permalink
https://hdl.handle.net/2268/97155

Files (0)Send to Details Statistics Bibliography Similar publications

Files

Full Text

No document available.

Send to

RIS BibTex APA Chicago Permalink X Linkedin

Details

Disciplines :

Biotechnology

Author, co-author :

Panhaleux, V.

Sinnaeve, G.

Dardenne, P.

Lizen, E.

Jacques, Philippe

Thonart, Philippe ; Université de Liège - ULiège > Département des sciences de la vie > Biochimie et microbiologie industrielles

Language :

English

Title :

Monitoring biomass, polysaccharides, glucose and lactate in an industrial fermentation of Streptococcus pneumoniae by Near-infrared Spectroscopic determination.

Publication date :

July 1999

Event name :

9th European Congress on Biotechnology

Event place :

Bruxelles, Belgium

Event date :

11-15 juillet 1999

Audience :

International

Available on ORBi :

since 16 August 2011

Statistics

Number of views

31 (0 by ULiège)

Number of downloads

0 (0 by ULiège)

More statistics