Reference : Understanding and preventing structural changes during drying of gels
Parts of books : Contribution to collective works
Engineering, computing & technology : Chemical engineering
http://hdl.handle.net/2268/95255
Understanding and preventing structural changes during drying of gels
English
Metzger, T. [ > > ]
Léonard, Angélique mailto [Université de Liège - ULiège > Département de chimie appliquée > Génie chimique - Procédés et développement durable >]
Jomaa, W. [ > > ]
Tamon, H. [ > > ]
2011
Modern Drying Technology, Vol 3. Product quality and formulation
Tsotsas, E.
Mujumdar, A. S.
Wiley-VCH
155-230
978-3-527-31558-1
Weinheim
Allemagne
Researchers ; Professionals ; Students
http://hdl.handle.net/2268/95255

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