Effect of beef type, body weight and dietary protein content on voluntary feed intake, digestibility, blood and urine metabolites and nitrogen retention - 1997
No full text
Article (Scientific journals)
Effect of beef type, body weight and dietary protein content on voluntary feed intake, digestibility, blood and urine metabolites and nitrogen retention
Fiems, Leo; Cottyn, B. G.; Boucqué, Charlyet al.
1997 • In Journal of Animal Physiology and Animal Nutrition, 77, p. 1-9
Effect of beef type, body weight and dietary protein content on voluntary feed intake, digestibility, blood and urine metabolites and nitrogen retention
Publication date :
1997
Journal title :
Journal of Animal Physiology and Animal Nutrition
ISSN :
0931-2439
eISSN :
1439-0396
Publisher :
Wiley, Oxford, United Kingdom
Volume :
77
Pages :
1-9
Peer reviewed :
Peer Reviewed verified by ORBi
Funders :
IRSIA - Institut pour l'Encouragement de la Recherche Scientifique dans l'Industrie et l'Agriculture
ANSAY, M.; HANSET, R., 1979: Livest. Prod. Sci. 6, 5.
BINES, J. A.; BROSTER, W. H.; SUTTON, J. D.; BROSTER, V. J.; NAPPER, D. J.; SMITH, T.; SIVITER, J. W., 1988: J. Agric. Sci. Camb. 110, 249.
BOCCARD, R., 1981: Facts and reflections on muscular hypertrophy in cattle: double muscling or culard. In LAWRIE, R. (ed.), Developments in meat science, 2. Applied Science, London.
-; DUMONT, B. L., 1974: Am. Génét. Sél Anim. 6, 177.
BOUCQUÉ, Ch. V.; FIEMS, L. O.; COTTYN, B. G.; BUYSSE, F. Z., 1980: Ann. Zootech. 29, 383.
-; -; -; -, 1984: Revue Agric., Brux, 37, 661.
FIEMS, L. O.; BOGAERTS, D. F.; COTTYN, B. G.; DECUYPERE, E.; BOUCQUÉ, Ch. V., 1995a: J. Anim. Physiol. Anim. Nutr. 73, 213.
-; BOUCQUÉ, Ch. V.; COTTYN, B. G., 1995b: Ann. Zootech. 44, 41.
-; COTTYN, B. G.; VAN EENAEME, C.; BOUCQUÉ, Ch. V., 1990: Reprod. Nutr. Dev. 29, 243.
-; VAN HOOF, J.; UYTTERHAEGEN, L.; BOUCQUÉ, Ch. V.; DEMEYER, D. I., 1995c: Comparative quality from double-muscled and normal beef cattle. In: OUALI, A., DEMEYER, D. I., SMULDERS, F. J. M. (eds), Expression of tissue proteinases and regulation of protein degradation as related to meat quality. Ecceamst, Utrecht.
GALBRAITH, H., 1980: Vet. Rec. 107, 559.
GEAY, Y.; ROBELIN, J.; VERMOREL, M.; BÉRANGER, C., 1982: Muscular development and energy utilisation in cattle: the double muscled as an extreme or a deviant animal. In: KING, J. W. B., MÉNISSIER F. (eds), Muscle Hypertrophy of Genetic Origin and its Use to improve Beef Production. Martinus Nijhoff, The Hague.
HARRIS, C. I.; MILNE, G., 1981: Br. J. Nutr. 45, 411.
HOLMES, J. H. G.; ROBINSON, D. W., 1970: J. Anim. Sci. 31, 776.
-; ASHMORE, C. R.; ROBINSON, D. W., 1973: J. Anim. Sci. 36, 684.
ISTASSE, L.; VAN EENAEME, C.; GABRIEL, A.; CLINQUART, A.; MAGHUIN-ROGISTER, G.; BIENFAIT, J. M., 1990: Vet. Res. Commun. 14, 19.
JONES, G. M.; CECYRE, A.; GAUDREAU, J. M., 1973: Can. J. Anim. Sci. 53, 445.
KELLEY, K. W., 1980: Ann. Rech. Vet. 11, 445.
MÉNISSIER, F., 1982: General survey of the effect of double muscling on cattle performance. In: KING, J. W. B., MÉNISSIER, F., (eds), Muscle Hypertrophy of Genetic Origin and its Use to improve Beef Production. Martinus Nijhoff, The Hague.
MONIN, G.; BOCCARD, R., 1974: Ann. Génét. Sél. Anim. 6, 187.
PRESTON, R. L.; SCHNAKENBERG, D. D.; PFANDER, W. H., 1965: J. Nutr 86, 281.
SCHIEMANN, R., 1981: Arch. Tierernährg. 31, 1.
SCHULZ, E.; OSLAGE, H. J.; DAENICKE, R., 1974: Fortschr. Tierphy siol. Tierernähr. Nr. 4.
TAMMINGA, S.; VAN STRAALEN, W. M.; SUBNEL, A. P. J.; MEIJER, R. G. M.; STEG, A.; WEVER, C. J. G.; BLOK, M. C., 1994: Livest. Prod. Sci. 40, 139.
TRENKLE, A., 1974: J. Anim. Sci. 38, 1142.
TRITSCHLER, J. P.; SHIRLEY, R. L.; BERTRAND, J. E., 1984: J. Anim. Sci. 58, 444.
VAN EENAEME, C.; BALDWIN, P.; LAMBOT, O.; BIENFAIT, J. M., 1983: Proc. 4th Int. Symp. Protein Metabolism and Nutrition, 5-9 Sept., Clermont-Ferrand.
-; CLINQUART, A.; BALDWIN, P.; HOLLO, V.; ISTASSE, L.; BIENFAIT, J. M., 1991: Proc. 6th Int. Symp. Protein Metabolism and Nutrition, 9-14 June, Herning.
VAN ES, A. J. H., 1978: Livest. Prod. Sci. 5, 331.
-; VAN DER MEER, J. M., 1980: Methods of analysis for predicting the energy and protein value of feeds for farm animals. Instituut voor Veevoedingsonderzoek, Lelystad.
VAN NIEKERK, B. D. H.; REID, J. T.; BENSADOUN, A.; PALADINES, O. L., 1963: J. Nutr. 79, 463.
VERMOREL, M.; BOUVIER, J.C.; GEAY, Y., 1976: The effect of the genotype (normal and double muscle Charolais and Friesian) on energy utilization by growing cattle at 2 and 16 months of age. In: VERMOREL, M. (ed.), Energy metabolism of farm animals. INRA, CRZV-Theix.
-; ORTIQUES, I.; VERNET, J.; GEAY, Y.; JAILLER, Rt.; JAILLER, Rd.; BAUMONT, J. F.; HOCQUETTE, J. F.; DESWYSEN, A. G., 1994: Energy metabolism in normal and double-muscled Belgian-blue calves in relation with body composition and organ size. In: AGUILERA, J. F. (ed.), Energy metabolism of farm animals. CSIC, Granada.