Production,digestion et absorption des acides gras chez le ruminant

[en] From a biochemical point of view, in ruminants, there are two major groups of fatty acids. They are firstly the volatile fatty acids from the rumen metabolism of dietary carbohydrates, and secondly the fatty acids from the rumen metabolism of lipids. This second group is made of the fatty acids synthesized by the microorganisms of the rumen and the fatty acids originating from the hydrolysis of dietary triacylglycerols, which are mostly hydrogenated by microorganisms in the rumen before intestinal absorption. In such conditions, the absorbed fatty acids are always more saturated than the ingested fatty acids.

Disciplines :

Veterinary medicine & animal health

Author, co-author :

Cuvelier, Christine ; Université de Liège - ULiège > Département de sciences fonctionnelles > Pharmacologie, pharmacothérapie et toxicologie

Cabaraux, Jean-François ; Université de Liège - ULiège > Département de productions animales > Ecologie et éthologie vétérinaires

Dufrasne, Isabelle ; Université de Liège - ULiège > Département de productions animales > Nutrition des animaux domestiques

Istasse, Louis ; Université de Liège - ULiège > Département de productions animales > Nutrition des animaux domestiques

Hornick, Jean-Luc ; Université de Liège - ULiège > Département de productions animales > Nutrition des animaux domestiques

Language :

French

Title :

Production,digestion et absorption des acides gras chez le ruminant

Alternative titles :

[fr] Digestion and absorption of fatty acids in the ruminant

Publication date :

2005

Journal title :

Annales de Médecine Vétérinaire

ISSN :

0003-4118

eISSN :

1781-3875

Publisher :

Annales Medecine Veterinaire, Liege, Belgium

Volume :

149

Issue :

Pages :

49-59

Peer reviewed :

Peer Reviewed verified by ORBi

Available on ORBi :

since 11 March 2009

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922 (21 by ULiège)

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857 (17 by ULiège)

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Scopus citations^®
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