Reference : Interest, recording and possible use of new phenotypes from fine milk composition
Scientific congresses and symposiums : Paper published in a book
Life sciences : Animal production & animal husbandry
Life sciences : Food science
Life sciences : Genetics & genetic processes
http://hdl.handle.net/2268/69963
Interest, recording and possible use of new phenotypes from fine milk composition
English
[fr] Intérêt de l'enregistrement de données phénotypiques fine sur la composition du lait
Gengler, Nicolas mailto [Université de Liège - ULiège > Sciences agronomiques > Zootechnie >]
Soyeurt, Hélène [Université de Liège - ULiège > Sciences agronomiques > Zootechnie >]
Aug-2010
Proceedings of the 9th World Congress on Genetics Applied to Livestock Production
Gesellschaft für Tierzuchtwissenschaften e. V.
Yes
No
International
978-3-00-031608-1
Gießen
Germany
9th World Congress on Genetics Applied to Livestock Production
du 1 au 6 août 2010
German Society for Animal Science
Leipzig
Germany
[en] milk ; composition ; phenotype
[fr] lait ; composition ; phénotype
[en] Standard cow milk analysis as used for performance recording or milk pricing has been restricted for decades to fat and protein. Some countries added solids not fat, true protein, urea and lactose and most somatic cell counts (ICAR, 2009). However milk produced by a cow at a given moment under given environmental circumstances (e.g., management, feeding, and climate) is in itself a highly valuable source of information on the status of the animal, the quality of the product (milk), and the interaction environment-animal-product. The aim of this paper is to give a general overview of the current status of research on the interest, the challenges for recording but also the possible use of new phenotypes obtained from milk composition both for genetic improvement and other purposes. The paper will focus on dairy cows; most conclusions can obviously be extended to other milk producing animals
Researchers ; Professionals ; Students
http://hdl.handle.net/2268/69963
www.wcgalp2010.org

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