EFFECTS OF DIETARY PROTEIN CONTENT ON THE PRODUCTIVE AND REPRODUCTIVE PERFORMANCE OF UNSELECTED RABBIT DOES AND THEIR LITTERS DURING FIRST TWO LACTATIONS
Saidj, Dahia; Imene ILES; Moula, Nassimet al.
2024 • In Online Journal of Animal Feed and Research
Feed Intake; Litter parameters; Milk production; Protein content; Unselected rabbit does; Weight gain
Abstract :
[en] The aim of the present study was to evaluate the influence of different dietary protein levels on the productive performance of unselected rabbit does and their litters during their first two lactations. For this purpose, fifty-two nulliparous rabbit does, 4.5 months of age and live weight of 3115 ± 71 g, were divided into three groups (17 or 18 females per group), kept in individual cages and each group received only one of the three experimental diets. These diets were iso-energetic (10.8 MJ DE/kg), but with increasing levels of crude protein (CP): 15%, 17% and 19 % for the low (L), medium (M) or high (H) diets, respectively. Breeding was carried out by natural copulation using 6 males of 5-6 months of age and 2865±21 g initial weight, controlled semi-intensive lactation and weaning at 35 days after birth. Female body weight, feed intake, milk production, litter size and weight were monitored at birth and weekly after parturition during the first two lactations. The protein intake of the rabbits increased with the amount of protein in the diet (L vs. M: +12.2%; L vs. H: +18.8%; p < 0.001), without any effect on milk production and feed intake. Milk production was unaffected by parity. Throughout the pre-weaning period, litter size and weight and maternal mortality were unaffected by dietary protein level. Dietary protein level had no effect on live weight, birth to weaning weight gain, milk production or feed intake during the first two consecutive lactations of rabbit does.
Disciplines :
Animal production & animal husbandry
Author, co-author :
Saidj, Dahia; Veterinary Sciences Institute, Saad Dahlab University, Algeria ; Laboratory Research "Animals health and Production", Higher National Veterinary School, Algiers, Algeria
Imene ILES; Laboratory Research "Animals health and Production", Higher National Veterinary School, Algiers, Algeria ; Supporting Information
Moula, Nassim ; Université de Liège - ULiège > Département des sciences biomédicales et précliniques > Méthodes expérimentales des animaux de laboratoire et éthique en expérimentation animale ; Faculty of Veterinary Medicine, FARAH and GIGA Centers, Liege University, Belgium
Boukert, Razika; Veterinary Sciences Institute, Saad Dahlab University, Algeria
Ain Baziz, Hacina; Laboratory Research "Animals health and Production", Higher National Veterinary School, Algiers, Algeria
Dorbane, Zahia; Faculty of Biological Sciences and Agronomical Sciences, Mouloud Mammeri University of Tizi-Ouzou, Algeria
Mefti-Korteby, Hakima; Faculty of Nature and Life Science, Department of Biotechnology and Agro-Ecology, Saad Dahleb University, Blida, Algeria
Hornick, Jean-Luc ; Université de Liège - ULiège > Département de gestion vétérinaire des Ressources Animales (DRA)
Kadi, Si Ammar; Faculty of Biological Sciences and Agronomical Sciences, Mouloud Mammeri University of Tizi-Ouzou, Algeria
Language :
English
Title :
EFFECTS OF DIETARY PROTEIN CONTENT ON THE PRODUCTIVE AND REPRODUCTIVE PERFORMANCE OF UNSELECTED RABBIT DOES AND THEIR LITTERS DURING FIRST TWO LACTATIONS
Arias-Alvarez M, Garcia-Garcia RM, Rebollar PG, Nicodemus N, Revuelta L, Millan P, and Lorenzo PL (2009). Effects of lignin-rich fibre diet on productive, reproductive and endocrine parameters in nulliparous rabbit does. Livestock Sciences, 123: 107–115. DOI: http://dx.doi.org/10.1016/j.livsci.2008.10.013
Brun JM and Lebas F (1997). Interactions entre l’origine paternelle et le régime alimentaire sur les performances de reproduction des lapines [Interactions between paternal origin and diet on reproductive performance of does]. Annales de zootechnie, 46: 297–307. https://hal.science/hal-00889696/document
Chibah-Ait Bouziad K and Zerrouki-Daoudi N (2015). Effect of litter size at birth and the number of suckled kits on the milk production of two genotypes and on growth of their young rabbits during the birth to weaning phase. Livestock Research for Rural Development, 27: 224. http://www.lrrd.org/lrrd27/11/zerr27224.html
De Blas C and Mateos GG (2020). Feed Formulation. In: DeBlas C. and Wiseman J (Editors), Nutrition of the Rabbit, 3rd Edition. pp. 243–253
EGRAN (2001). attempts to harmonize chemical analyses of feeds and faeces for rabbit feed evaluation. World Rabbit Science, 9: 57–64. https://doi.org/10.4995/wrs.2001.446
Farmer C and Palin MF (2005). Exogenous prolactin stimulates mammary development and alters expression of prolactin-related genes in prepubertal gilts. Journal of Animal Science, 83: 825–32. https://doi.org/10.2527/2005.834825x
Fellous N, Bereksi Reguig K and Ain Baziz H (2012). Reproductive performance of local breed of Algerian rabbits raised in experimental station. Livestock Research for Rural Development, 24: 51. https://www.lrrd.org/lrrd24/3/fell24051.htm
Hurley WL (2001). Mammary gland growth in the lactating sow. Livestock Production Science, 70: 149–57. https://doi.org/10.1016/S0301-6226(01)00208-1
Ilés I (2015). Induction de l’œstrus par les méthodes de biostimulation chez la lapine de population locale: effets comportementaux, hormonaux, métaboliques et impact sur les performances de reproduction [Induction of estrus by biostimulation methods in local population rabbits: behavioral, hormonal, metabolic effects and impact on reproductive performance]. Doctoral dissertation, ENSV, 226p.
International Standarization Organization (1998). Animal feeding stuffs animal products, and faeces or urine - Determination of gross calorific value. Bomb calorimeter method. Norme international ISO 9831. Available at: https://www.iso.org
ISO (1999). Animal feeding stuffs. Determination of moisture and other volatile matter content. Norme international ISO 6496. Available at: https://www.iso.org
ISO (2002). Animal feeding stuffs. Determination of crude ash. Norme international ISO 5984 Available at: https://www.iso.org.
ISO (2006). Animal feeding stuffs Determination of amylase-treated neutral detergent fibre content (aNDF). Norme international ISO 16472. Available at: https://www.iso.org
ISO (2008). Animal feeding stuffs Determination of acid detergent fibre (ADF) and acid detergent lignin (ADL) contents. Norme international ISO 13906. Available at: https://www.iso.org
ISO (2009). Food products. Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content. Part 2: Cereals, pulses and milled cereal products. Norme international ISO 16634–2. Available at: https://www.iso.org
Jang YD, Jang SK, Kim DH, Oh HK and Kim YY (2014). Effects of dietary protein levels for gestating gilts on reproductive performance, blood metabolites and milk composition. Asian-Australasian journal of animal sciences, 27(1): 83–92. https://doi.org/10.5713/ajas.2013.13369
Jansen GR and Binard R (1991). Effect of dietary protein and environmental factors on lactation performance in rats. Physiology and behavior, 50(2): 297–304. https://doi.org/10.1016/0031-9384(91)90069-Z
Knight CH and Peaker M (1984). Mammary development and regression during lactation in goats in relation to milk secretion. Quartely Journal of Experimental Physiology, 69: 331–338. http://doi:10.1113/expphysiol.1984.sp002809.
Kuhara T, Ikeda S, Ohneda A and Sasaki Y (1991). Effects of intravenous infusion of 17 amino acids on the secretion of GH, glucagon, and insulin in sheep. American Journal of Physiology-endocrinology and Metabolism, 260(1): E21–E26. https://doi.org/10.1152/ajpendo.1991.260.1.E21
Luise D, Correa F, Stefanelli C, Simongiovanni A, Chalvon-Demersay T, and Zini M (2023). Productive and physiological implications of top-dress addition of branched-chain amino acids and arginine on lactating sows and offspring. Journal of Animal Science and Biotechnology, 14(1): 40. https://doi.org/10.1186/s40104-022-00819-8
Maertens L (1999). Towards reduced feeding costs, dietary safety and minimal mineral excretion in rabbits: a review. World Rabbit Science, 7(2): 65–74. https://doi.org/10.4995/wrs.1999.382
Maertens L and Coudert P (2006). Recent advances in rabbit sciences. ILVO edition, Melle (Belgium), 309p. http://world-rabbitscience.com/Documents/Cost848.pdf
Martínez-Paredes E, Nicodemus N, Pascual JJ and García J (2022). Challenges in rabbit doe feeding, including the young doe. World Rabbit Science, 30(1): 13–34. http://doi.org/10.4995/wrs.2022.15562
Mathika Z (2023). Response of growing rabbits in growth performance and carcass composition to balanced dietary protein. Doctoral dissertation. University of KwaZulu-Nata, South Africa, p. 99. https://researchspace.ukzn.ac.za/bitstreams/07994e1f-75ad-4763b361-571c970a041e/download
Mejia-Guadarrama CA, Pasquier A, Dourmad JY, Prunier A, Quesnel H (2002). Protein (lysine) restriction in primiparous lactating sows: Effects on metabolic state, somatotropic axis, and reproductive performance after weaning. Journal of Animal Science, 80: 3286–3300. https://doi.org/10.2527/2002.80123286x
Odi HB (1990). The effect of dietary protein levels on the reproduction performance of rabbit does-a review. Paper presented at the Animal Science Department. A.B.U. Zaria, Nigeria. 1st November, 1990.
Ouhayoun J and Cheriet S (1983). Valorisation comparée d’aliments à niveaux protéiques différents par des lapins sélectionnés sur la vitesse de croissance et par des lapins provenant d’élevage traditionnels: étude des performances de croissance et de la composition du gain de poids [Comparative evaluation of feeds with different protein levels by rabbits selected on growth rate and by rabbits from traditional breeding: study of growth performance and composition of weight gain]. Annales de Zootechnie, 32: 257–276. https://doi.org/10.1051/animres:19830301
Ouhayoun J and Dalmas D (1983). Valorisation comparée d’aliments à niveaux protéiques différents par des lapins sélectionnés sur la vitesse de croissance et par des lapins provenant d’élevages traditionnels [Comparative evaluation of foods with different protein levels by rabbits selected on growth rate and by rabbits from traditional farms]. II - Étude de la composition azotée et du métabolisme énergétique des muscles L. dorsi et B. femoris. Annales de Zootechnie, 32 (3): 277–286. https://hal.science/hal-00888213
Parigi-Bini R, Xiccato G, Cinetto M and Dalle-Zotte A (1992). Energy and protein utilization and partition in rabbit does concurrently pregnant and lactating. Animal Production, 55: 153–162. https://doi.org/10.1017/S0003356100037387
Parigi-Bini R and Xiccato G (1993). Recherches sur l’interaction entre alimentation, reproduction et lactation chez la lapine. World Rabbit Science, 1(4): 155–161. https://doi.org/10.4995/wrs.1993.209
Partridge GG and Allan SF (1982). The effects of different intakes of crude protein on nitrogen utilization in the pregnant and lactating rabbit. Animal Science, 35(1): 145–155. https://doi.org/10.1017/S000335610000091X
Partridge GG, Fuller MF, Puller JD (1983). Energy and nitrogen metabolism of lactating rabbits. British Journal of Nutrition, 49(3): 507–516. https://doi.org/10.1079/bjn19830059
Pascual JJ, Cervera C, Blas E and Fernández-Carmona J (2003). High energy diets for reproductive rabbit does: effect of energy source. Nutrition Abstracts and Reviews. Series B. Livestock Feeds and Feeding, 73: 27R-39R. https://www.cabidigitallibrary.org/doi/full/10.5555/20033079666
Quiniou N, Dourmad JY, Henry Y, Bourdon D and Guillou D (1994). Influence du potentiel de croissance et du taux protéique du régime sur les performances et les rejets azotés des porcs en croissance-finition, alimentés à volonté [Influence of growth potential and protein content of the diet on performance and nitrogen discharges of growing-finishing pigs, fed ad libitum]. Journées de Recherche Porcine en France, 26: 287–294. https://www.journees-recherche-porcine.com/texte/1994/94txtEnv/En9402.pdf
Ren KL, Li YP, Ren JL, He DC and Liang QZ (2004). Study of the dietary energy and protein levels for reproducing Rex rabbits. In: Proceedings of the 8th World Rabbit Congress, September 7–10, 2004, Puebla, Mexico. 964–967. http://world-rabbitscience.com/WRSA-Proceedings/Congress-2004-Puebla/Papers/Feeding-&-Nutrition/N-Ren-2.pdf
Renouf B, Mascot N and Picot A (2009). Réduction des apports de phosphore et de protéines dans l’alimentation des lapins en engraissement: Intérêt zootechnique et environnemental [Réduction des apports de phosphore et de protéines dans l’alimentation des lapins en engraissement: Intérêt zootechnique et environnemental]. Cuniculture Magazine, 36: 9–11.
Revell DK, Williams IH, Mullan BP, Ranford JL and Smits RJ (1998). Body composition at farrowing and nutrition during lactation affect the performance of primiparous sows: II. Milk composition, milk yield, and pig growth. Journal of Animal Science, 76(7): 1738–1743. http://doi.org/10.2527/1998.7671738x
Rulquin H (1992). Intérêts et limites d’un apport de méthionine et de lysine dans l’alimentation des vaches laitières [Benefits and limits of adding methionine and lysine to the diet of dairy cows]. INRAE Productions Animales, 5(1): 29–36. https://doi.org/10.20870/productions-animales.1992.5.1.4219
Sakr O (2012). Biostimulation methods associated with early weaning and reproductive rhythms in primiparous rabbit does. PhD Thesis. UPM, Madrid, Spain. p. 153. https://oa.upm.es/14895/1/OSAMA_GALAL_SAKR_B.pdf
SAS (2005). SAS/STAT User’s guide, version, 9.1. SAS Institute Inc., Cary, NC, USA.
Saidj D, Ainbaziz H, Dahmani Y, Iles I, Kadi SA, Hornick JL and Moula N (2021). Effect of protein level in diet on milk production of Algerian local rabbit does. 12th World Rabbit Congress - November 3–5: 2021 - Nantes, France, Communication 38, pp. 4. https://orbi.uliege.be/bitstream/2268/268278/1/SaidjD2021.pdf
Saidj D, Ainbaziz H, Iles I, Dahmani Y, Hornick JL and Moula N (2019). Productive performance, metabolic and hematologic parameters of gestating nulliparous rabbit does according to dietary protein level. Journal of Advanced Veterinary and Animal Research, 6(1): 18–24. http://doi.org/10.5455/javar.2019.f307
Saidj D, Ainbaziz H, Salhi O, Hornick JL and Moula N (2016). Effect of dietary energy on productive and reproductive performance of algerian local rabbit does and their litters. Animal Nutrition and Feed Technology, 16(1): 107–118. http://DOI.org/10.5958/0974181X.2016.00010.X
Sanchez WK, Cheeke PR and Patton NM (1985). Effect of dietary crude protein level on the reproductive performance and growth of New Zealand White rabbits. Journal of Animal Science, 60(4): 1029–1039. https://doi.org/10.2527/jas1985.6041029x
Taboada E, Mendez J, Mateos GG and De Blas JC (1994). The response of highly productive rabbits to dietary lysine content. Livestock Production Science, 40(3): 329–337. https://doi.org/10.1016/0301-6226(94)90099-X
Xiccato G (1996). Nutrition of lactating does Proceeding of 6th world rabbit congress, Toulouse, France, 1: 29–47. http://world-rabbitscience.com/WRSA-Proceedings/Congress-1996-Toulouse/Papers-pdf/01-Nutrition/02-XICCATO.pdf
Xiccato G, Bernadini M, Castellini C, Dalle-Zotte A, Queaque PL and Trocino A (1999). Effect of post-weaning feeding on performance and energy balance of female rabbit at different physiological states. Journal of Animal Science (77): 416–426. https://doi.org/10.2527/1999.772416x
Xiccato G, Trocino A, Sartori A and Queaque PI (2004). Effect of doe parity order and litter weaning age on the performance and body energy deficit of rabbit does. Livestock Production Sciences, 85(2–3), 239–251. https://doi.org/10.1016/S0301-6226(03)00125-8
Zerrouki N, Lebas F, Berchiche M and Bolet G (2005). Evaluation of milk production of an Algerian local rabbit population raised in the Tizi-Ouzou area (Kabylia). World Rabbit Science, 13 (1): 39–47. http://doi.org/10.4995/wrs.2005.530
Zhang RF, Hu Q, Li PF, Xue LF, Piao XS and Li DF (2011). Effects of lysine intake during middle to late gestation (day 30 to 110) on reproductive performance, colostrum composition, blood metabolites and hormones of multiparous sows. Asian-Australasian journal of animal sciences, 24(8): 1142–1147. https://doi.org/10.5713/ajas.2011.10449