Growth performance, carcass characteristics, fatty acid profile, and meat quality of male goat kids supplemented by alternative feed resources: bitter vetch and sorghum grains
[en] Abstract. Bitter vetch and sorghum grains are alternative local feed resources that are underutilized in the southern Mediterranean area. This study aimed to assess the effects of incorporating these grains into the diet of local goat breeds on growth performance, carcass characteristics, and meat quality. Twenty-four goat kids were divided into three groups. The control group received a conventional diet consisting of oat hay, barley, and fava beans. In the first group, fava beans were replaced with bitter vetch, and in the second group, barley was replaced with sorghum. At the end of the trial, the animals were slaughtered and carcass characteristics and meat fatty acid profiles of the longissimus dorsi (LD) muscle were determined. Alternative grain incorporation had no significant effect on the growth parameters. Still, it significantly affected carcass characteristics, especially in the sorghum group compared to the control group, where mesenteric fat was lower (266 vs. 437 g). The back color was lighter (L*=55.1 vs. 59.1) and less yellow (a*=-1.29 vs. 2.22). The diet also influenced the meat's chemical composition, with less protein and ash in the chevrons of animals receiving bitter vetch and sorghum grains, respectively. Regarding the fatty acid (FA) profile, sorghum grains had decreased C18:2 n-6 and polyunsaturated FA (PUFA), whereas bitter vetch grains had increased C18:3 n-3, elongase activity, and nutritive value index (NVI). The control group exhibited intermediate results for C15:0, C16:0, C16:1, C20:3 n-3, n-3, health promoting index (HPI), and thrombogenic index (TI). No significant effects were reported for saturated FA (SFA) and monounsaturated FA (MUFA). Bitter vetch and sorghum grains can be safely incorporated into fattening diets of goat kids.
Boukrouh, Soumaya ; Université de Liège - ULiège > Fundamental and Applied Research for Animals and Health (FARAH)
Noutfia, Ali
Moula, Nassim ; Université de Liège - ULiège > Département des sciences biomédicales et précliniques > Méthodes expérimentales des animaux de laboratoire et éthique en expérimentation animale
Avril, Claire
Louvieaux, Julien
Hornick, Jean-Luc ; Université de Liège - ULiège > Département de gestion vétérinaire des Ressources Animales (DRA)
Cabaraux, Jean-François ; Université de Liège - ULiège > Département de gestion vétérinaire des Ressources Animales (DRA) > Ecologie de la santé et des productions animales
Chentouf, Mouad
Language :
English
Title :
Growth performance, carcass characteristics, fatty acid profile, and meat quality of male goat kids supplemented by alternative feed resources: bitter vetch and sorghum grains
ARES - Académie de Recherche et d'Enseignement Supérieur
Funding text :
This research has been supported by the Académie de Recherche et d’Enseignement Supérieur (ARES) of Belgium (2017–2021, “Improving practices and sharing knowledge among small ruminant breeders in Morocco”).
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