Article (Scientific journals)
Phenolic profiles of non‐industrial hemp ( <i>Cannabis sativa</i> L.) seed varieties collected from four different Moroccan regions
Benkirane, Chaymae; Mansouri, Farid; Ben Moumen, Abdessamad et al.
2023In International Journal of Food Science and Technology, 58, p. 1367–1381
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Keywords :
Cannabis sativa L., Seeds, Phenolic compounds, Antioxidant activity, Chemometric
Abstract :
[en] This study aims to characterise the seeds of two varieties (Beldia and Critical) of hemp grown in four geographical areas of northern Morocco regarding their phenolic compounds and antioxidant power. Thirty-three phenolic compounds were identified using the HPLC-DAD/ESI-MS2 technique. The phenolic profiles of hemp seeds of all varieties from all regions were characterised by their richness in N-trans-caffeoyltyramine (390.22–721.41 μg g−1), cannabisin A (217.96–393.37 μg CTE g−1) and cannabisin B (195.25–331.28 μg CTE g−1). The antioxidant activities (expressed as IC50 and EC50 values) were 1.83–4.14, 1.64–4.37, 2.45–6.02, 2.65–9.29 and 1.75–4.37 mg mL−1 of extract for the TAC, DPPH, ABTS, CUPRAC and FRAP tests respectively. A two-way analysis of variance showed that phenolic compounds' content was mainly related to the geographical location and its interaction with the genotype factor. Multivariate analysis showed that hemp seeds from the Jebha and Galaz regions were characterised by a high level of phenolic compounds and a potent antioxidant activity compared to Tamorot and Ratba regions. This characterisation constitutes an interesting database for breeders to create new varieties that meet fluctuating expectations of the cannabis industry.
Disciplines :
Chemistry
Agriculture & agronomy
Author, co-author :
Benkirane, Chaymae ;  Laboratory of Agricultural Production Improvement, Biotechnology and Environment, Faculty of Sciences Mohammed I University B.P. 717 Oujda 60000 Morocco
Mansouri, Farid ;  Laboratory of Agricultural Production Improvement, Biotechnology and Environment, Faculty of Sciences Mohammed I University B.P. 717 Oujda 60000 Morocco ; Higher School of Education and Training Mohammed I University B.P. 410 Oujda 60000 Morocco
Ben Moumen, Abdessamad;  Laboratory of Agricultural Production Improvement, Biotechnology and Environment, Faculty of Sciences Mohammed I University B.P. 717 Oujda 60000 Morocco
Taaifi, Yassine;  Laboratory of Agricultural Production Improvement, Biotechnology and Environment, Faculty of Sciences Mohammed I University B.P. 717 Oujda 60000 Morocco
Melhaoui, Reda;  Laboratory of Agricultural Production Improvement, Biotechnology and Environment, Faculty of Sciences Mohammed I University B.P. 717 Oujda 60000 Morocco
Caid, Hana Serghini ;  Laboratory of Agricultural Production Improvement, Biotechnology and Environment, Faculty of Sciences Mohammed I University B.P. 717 Oujda 60000 Morocco
Fauconnier, Marie-Laure  ;  Université de Liège - ULiège > TERRA Research Centre > Chimie des agro-biosystèmes
Elamrani, Ahmed;  Laboratory of Agricultural Production Improvement, Biotechnology and Environment, Faculty of Sciences Mohammed I University B.P. 717 Oujda 60000 Morocco
Abid, Malika;  Laboratory of Agricultural Production Improvement, Biotechnology and Environment, Faculty of Sciences Mohammed I University B.P. 717 Oujda 60000 Morocco
Language :
English
Title :
Phenolic profiles of non‐industrial hemp ( <i>Cannabis sativa</i> L.) seed varieties collected from four different Moroccan regions
Publication date :
2023
Journal title :
International Journal of Food Science and Technology
ISSN :
0950-5423
eISSN :
1365-2621
Publisher :
Wiley
Volume :
58
Pages :
1367–1381
Peer reviewed :
Peer Reviewed verified by ORBi
Name of the research project :
VPMA2/ref 2020/1 pro- ject
Funders :
Moroccan Ministry of Higher Education, , Scientific Research and innovation and the National Agency of Medicinal and Aromatic Plant
WBI - Wallonie-Bruxelles International [BE]
Available on ORBi :
since 15 January 2023

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